Bistro du Midi, located near a public garden in Boston, is a charming Classic French restaurant that combines traditional French cuisine with New England Coastal influences. The Restaurant is led by Executive Chef and Partner, Robert Sisca. Offering a delightful dining experience, Bistro du Midi serves affordable yet high-quality southern French dishes, all while providing a magnificent view of the Public Garden from its ground-floor location. The restaurant's ambiance exudes a vibrant atmosphere, complemented by a lively bar. With a commitment to using fresh ingredients, Bistro du Midi showcases Chef-Partner Robert Sisca's classic recipes across two floors. The upstairs area offers a panoramic view of the Public Garden, and in the evening, it transforms into a magical setting with colorful lights illuminating the dining experience.
3 Best French Restaurants in Boston, MA
Expert recommended Top 3 French Restaurants in Boston, Massachusetts. All of our french cuisine actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
BISTRO DU MIDI REVIEWS
Excellent food and service. We had the oyster collection and the octopus to start and both were delicious. For our mains we had the finger filet and the bouillabaisse. The file was tender and cooked to perfection. The bouillabaisse was fantastic and substantial. To close, we had the Souffle and it was also amazing. We will be back again.
Fantastic restaurant with a really nice cozy ambience! Came here for a Sunday brunch and had a great meal here. Location of this place to begin with is right in the heart of the city in front of Boston commons. We tried the omelatte which was truly French and well done all over, served with French fries, and the breakfast flat bread (dejeuners) which we did try was such a treat. Very good drinks menu ( tried the fall sangria and air France). One of the finest restaurants in Boston.
We came here for dinner for Dine Out Boston week, and the food was absolutely delicious! The servers were very professional and nice. The restaurant is well decorated and pretty. I would definitely come here again!
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La Voile, a charming establishment reminiscent of the original La Voile in Cannes, invites you to experience an intimate setting for exquisite French cuisine. The name "La Voile," meaning "the sail" in English, reflects the authentic French brasserie imported from the picturesque South of France. Established in 2007 as "La Voile au Vent" (The Sail in the Wind), this restaurant is one of Cannes's oldest and most beloved dining destinations. Indulge in the flavors of the Mediterranean with La Voile's menu, featuring classic dishes from the region, such as Soupe de Poisson (Fish Soup) and Loup de Mer (Mediterranean Sea Bass). Each bite will transport you back to memories of your last trip to the South of France or Paris, evoking the essence of the culinary delights found in those regions. For those seeking a more private dining experience, La Voile offers a dedicated dining room capable of accommodating up to 25 guests for lunch and dinner. This space ensures a personalized and intimate atmosphere for special occasions or gatherings. To cater to diverse dietary preferences, La Voile provides vegetarian and gluten-free menu options, allowing guests to savor the flavors of French cuisine regardless of their dietary restrictions. Whether you follow a specific diet or appreciate culinary artistry, La Voile aims to create a memorable dining experience for every guest. In addition to their exceptional in-house dining, La Voile extends its services through catering, allowing you to bring the elegance and flavors of French fare to your own events and gatherings. Escape to La Voile, where the essence of the South of France is captured in every dish, and let the flavors of authentic French cuisine transport you to a world of culinary bliss.
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LA VOILE REVIEWS
Classic upscale French cuisine in the busy street of Newbury in Boston. Staff was friendly, and ambiance was very much French. The butter from Normandy, France was an unannounced delicacy which we had a bit too much before our real food. The butternut squash soup was delicious was well as the sweet beets salad. Duck breast was tender and tasty, salmon was cooked to the right softness.
La Voile is our favorite French in Boston! We came here for Restaurant Week a bit back and really enjoyed everything we had, especially the duck, which was so incredible. While it's a bit of a splurge, it's worth every penny, and we have not yet tried a dish that would disappoint. Excited to be coming back here again!
I really like this place for french food in town. the flavour are great. all of dishes i ordered. the server and service is great too. place is very classic. we have many dishes. i would recommend to try this place. You will love it too. reservation is really recommended coz it’s busy place. they do a good job.
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Aquitaine is a charming Parisian-style restaurant that was established in 1998. The restaurant serves authentic French cuisine, featuring fixed-priced menus and delightful brunch options. With a remarkable 25-year history, Aquitaine has earned numerous awards for its outstanding Parisian-inspired culinary offerings. Situated in the heart of Boston's South End, this restaurant beautifully incorporates the ambiance of a Parisian bistro with a touch of contemporary sophistication. Seth Woods is the Executive Chef and Owner of Aquitaine. The restaurant boasts an ambitious wine program, showcasing an impressive selection from renowned French wine regions, as well as notable wineries in California, including both established and boutique labels. The thoughtfully curated wine list caters to different preferences and budgets. To truly savor the Aquitaine experience, it is recommended to make a reservation in advance. Indulge your taste buds with their delectable desserts, such as the delightful Banana Bread Pudding, which adds a perfect finishing touch to your meal. Aquitaine also accommodates dietary preferences, offering vegetarian and gluten-free menu options to cater to a broader range of guests. Moreover, Aquitaine extends its services beyond the restaurant dining experience. The establishment provides catering services for various occasions, from corporate events to birthday parties, ensuring their exceptional cuisine can be enjoyed in different settings. Visit Aquitaine, where the elegance of Paris meets the vibrant flavors of French cuisine, and immerse yourself in a culinary journey that will leave you with lasting memories.
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Salade Boucheron $ 13.50
Mushroom Vol-Au-Vent $ 16
Assiettes De Fromages $21
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Truffle Burger $24.75
Steak Frites Aquitaine $37.50
Filet Au Poivre $49
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Truffle Frites $ 9.75
Potato Gratin $ 11.75
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Dinner: Sun-Thu: 5pm - 9pm
Fri-Sat: 5pm - 10pm
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Sat & Sun: 10am - 3pm
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AQUITAINE REVIEWS
Came here for lunch on Wednesday- not crowded, good for an intimate lunch or business meeting. Ambiance- open, bright, inviting, quintessential South End. Service- loved our waitress: helpful in recommendations, asked us our dining timeframe so she could be attentive without rushing us. Water was always filled. Our dessert came with a candle (we were celebrating a birthday). Food- DUCK PRESSE was tender and the side salad was light which complimented it well. Definitely recommend the CRISP CHOCOLATE BREAD PUDDING- it was moist, had a good texture (firm yet spongy and light), and was complimented well with the salted caramel ice cream. Will be back for brunch and dinner.
I love this restaurant! The atmosphere is so “chic” and elegant. You really feel like you are in a nice bistro in Paris. Food is amazing and authentic! Do not forget to try the Moules and frites! Really tasty! Oh and save some space for dessert because you are gonna need it! I would recommend the Tarte Tatin. Totally recommended!
This my favorite place in all of Boston. Had the fried veal sweetbreads appetizer special tonight, it was delicate and flavorful. The duck l' orange was amazing, and I enjoyed the chocolate mousse as usual. Service is always personal and superb.
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