Veggie Grill, founded by T.K. Pillan, Ray White, and Kevin Boylan, is a vegan chain that provides a diverse selection of high-quality vegetarian dishes in a contemporary and inviting setting. The primary objective of Veggie Grill is to offer exceptional vegetarian cuisine at an affordable price. Their enticing menu features a wide range of options, including burgers, sandwiches, bowls, salads, sides, and desserts. With a focus on delivering outstanding flavors, Veggie Grill is dedicated to using fresh, plant-based proteins and wholesome ingredients in all of their meals. As a result, Veggie Grill has emerged as the largest and most influential vegan and vegetarian restaurant company in the United States. Indulge in their delectable buffalo burrito, chili cheese nachos, and chocolate parfait, and be sure to sample their homemade desserts. The restaurant also offers a lovely patio area for customers to enjoy their dining experience, making it an ideal destination for gathering with colleagues and family. Additionally, Veggie Grill provides convenient curbside pickup, delivery, and catering services. They offer gift cards to their valued customers.
