Koji Ramen

Ramen is good. The broth is rich and thick, made with real pork bone. Spicy koji ramen is based with Tonkotsu, with kimchi and seafood in, additional veggies, it’s really good. The only thing is that their noodles is thick while I personally prefer thinner (so that can eat faster) The price is very reasonable for students around here. Good option for students to dine out (it’s right next to cal poly Pomona)

Good food. The spicy Koji ramen is spicy enough but not burning hot, great amount of noodles and stuff. and friendly server/cashier. I only wish they have booths for seats.

The menu is great. My partner requested a whole new dish, and they were nice enough to replace it without charge. I always come back when I'm in town.