Wasai Bistro

Came here on a Friday night with friends, the place was busy but we had made reservations ahead so we got seated right away. The sashimi and all the different bowls we ordered were really fresh and delicious. The service was good but it was really busy. It is also BYOB.

Chef Nelson is truly one of a kind. His Omakase was an experience unlike any other. Although it is easy to think that it is just an amalgamation of expensive ingredients, his dishes were so different than any other fine dining experience I have had. My girlfriend and I enjoyed each and every course with elements of French and Japanese cuisine, made better by Chef Nelson's commentary on their origins. On our usual visits, he has a wide range of dishes to satisfy any craving you may have. Definitely a restaurant you should add to your short list!

I love this place. Every time I visit NJ, this place is a must-go spot. Even though it’s small and crowded, as long as you make reservation, you will be served on time. And the price is very reasonable for its quality.