3 Best Barbecue Restaurants in Lancaster, CA

" CC Hawaiian BBQ serves authentic Hawaiian BBQ and sushi in a stylish restaurant. They ensure consistently high-quality food every time you visit. Their menu has lots of options including appetizers, salads, soups, beef, chicken, seafood, burgers, and family meals, so there’s something for everyone. They also offer catering for parties and special events. If you’re looking for a delicious homestyle meal for your special day, CC Hawaiian BBQ is a great choice. You can also order online or get takeout. Their Chicken Combo features a mix of their famous BBQ Chicken and crispy Chicken Katsu, perfect for chicken lovers. CC Hawaiian BBQ provides plenty of parking options. CC Hawaiian BBQ offers excellent, fresh, and high-quality food at an average price with filling portions that are guaranteed to satisfy.

" K-BOB offers a wide variety of authentic Korean dishes. The restaurant is located in the Lancaster Marketplace. Sam P is the owner of this restaurant. They make sure every meal is healthy, tasty, and memorable with skilled chefs and friendly staff. They have an all-you-can-eat Korean BBQ buffet, lunch specials, and chef's specials all made with top-quality ingredients and meats. K-BOB is a family-friendly spot, welcoming guests of all ages. You can enjoy the rich, delicious flavors of Korean food at the restaurant or order online for delivery. Their popular dishes include the Marinated Shrimp Bowl, Spicy Pork Bulgogi, and Wine Pork Belly Bowl. If you love bold and traditional Korean flavors, K-BOB is the place to try. They also serve vegetarian dishes. Enjoy Korean BBQ or a buffet featuring Korean-Chinese dishes like black bean sauce noodles, spicy seafood noodles, sweet and sour pork, and chili chicken.

" Dickey's Barbecue Pit Lancaster has a charismatic personality and a genuine passion for slow-smoked, authentic barbecue. At first, Dickey's Barbecue Pit was a family affair, with a menu limited to beef brisket, pit hams, barbecue beans, potato chips, beer, bottled milk, and sodas. Founded by the Dickey brothers, the restaurant expanded rapidly throughout the Dallas, Fort Worth area and gained recognition throughout Texas for their delectable hickory-smoked barbecue. Their customer service is exceptional, with attentive, professional, and proactive wait staff who are quick to serve. The pit master strives to create the most mouthwatering dishes for their customers. The restaurant today, with more than 650 locations in 44 states and its loyal guests, keeps Dickey’s thriving in every community.