Bistro Two Eighteen

Absolutely loved this place. We were in town for one night and picked this as our spot. And what a great pick it was! The roasted beet salad really set the stage with the deliciously sourced beets, fresh local arugula, and an amazing strawberry mustard vinaigrette. Following that, my wife had the incredible pan seared gulf red grouper with a perfect mignonette, and I went with the shrimp and vegetable risotto. Hands down the best risotto I’ve ever had. And finally, I’d be leaving out an important feature of the evening if I didn’t mention this wine that the Som helped us to choose. This Fixin Clos Marion was a delightful French pinot, and we haven’t stopped talking about how much we loved it - and how well it complemented these menu choices. This wine really put a bow on the whole dining experience.

Absolutely fabulous! It was our 29th wedding anniversary. We were given a VIP table. A toasting glass of bubbly. And a personal writen not from the chef. The food was exquisitely prepared and presented. Overall, one of the most pleasurable experiences I have had. I would highly recommend them for special occasions and just when you want to treat yourself.

First time here after receiving some great recommendations! Friends were right! This place was fantastic!! Interacted with the hostesses, bartender, gm and our waitress Sarah (Sara, perhaps). Great evening, wonderful food, terrific service!