Wabi House Fort Worth

By far the best ramen I've had in a long time. I was afraid I was stuck having to go to Austin or make it at home. I'm so happy I found this place and I will stand by it as one of the best ramen I've had in a long time. I got the privilege to sit in front of the chef's and got to see them in action. They recommend me the lamb chops and they don't kid around. It's so juicy and tender - I was nibbling on the bone. The broth is good! The eggs are actually medium cooked. The price isn't that bad. I'm happy this place exists and I'll be back hungry for more! Clean out bowl btw!

Wabi House in Fort Worth stands out with its diverse tapas and ramen menu. The fried pig ear and chicken karaage offered unique and savory flavors. The fresh yellowtail and scallops were delicately prepared, highlighting the quality of the seafood. The house salad added a refreshing touch, while the shoyu ramen, with its rich umami broth, was a delight. Thanks for allowing dogs in the patio area enhancing the dining experience. It's a perfect spot for fans of both traditional and inventive flavors. I will be back the third time when I'm back in town.

Every time we make a trip to Fort Worth this is the place we always go eat at, whether it’s take out or dining in. The Karaage, Spicy Miso, and Veggie Ramen with Spicy Rayu are all 10/10!