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The Best Steak Houses in Pasadena

Handpicked Top Steak Houses in Pasadena, Texas. Our 50-Point Inspection includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and cost to the general excellence. You deserve only the best!

Latest Update March 18, 2017

TEXAS ROADHOUSE

3033 E. Sam Houston Parkway, Pasadena, TX 77503

Since 1993

Ft. Worth Ribeye, Dallas Filet, USDA Choice Sirloin, New York Strip, Bone-In Ribeye, Combo Appetizer, Texas Red Chili, Killer Ribs, Boneless Buffalo Wings, Tater Skins, Porterhouse T-Bone, Steak Kabob, Road Kill, Fried Pickles, Rattlesnake Bites, Filet Medallions & Prime Rib

Offer Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides and Dressings, Fresh Baked Bread, Ice Cold Beer and Legendary Margaritas

Price: $2.29-$22.99

store_pasadena@texasroadhouse.com

texasroadhouse.com/menu/interact...

Mon - Thu 4:00 pm - 10:00 pm Fri 4:00 pm - 11:00 pm Sat 11:00 am - 11:00 pm Sun 11:00 am - 10:00 pm

My husband I go on a Friday night for a date night. We call ahead sitting and we get seared quickly. Great service, the drinks are great and most of all the prime rib is the best. Won't eat my prime rib anywhere else.
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PEPPERS BEEF & SEAFOOD

3604 Fairmont Parkway, Pasadena, TX 77504

Since 1995

APPETIZERS Peppers Sampler, Beef Medallions, New York Strip, Filet Mignon, Texas T-Bone, Chicken Aculpulco, Charbroiled Chicken, Cajun Chicken, Chicken Fried Steak, Bone-in Pork Chops, Blackened Redfish, Atlantic Salmon Filet, Fried Duet, Top Sirloin, Fried Pickles, Fried Zucchini, Seafood Stuffed Jalapenos & Fried Crawfish Platter

Try mashed potatoes made from scratch sides - Burgers and sandwiches served with chips or seasoned fries

Price: $1.99-$19.99

zuhair01@msn.com

peppersrestaurant.net/kid-s-menu...

Sun - Thu 11:00 am - 10:00 pm Fri - Sat 11:00 am - 11:00 pm

We had the 5 course tasting menu, mine was paired with wines. Each course was inventive, unusual, and perfectly presented. Without hesitation the best meal we've had in Charleston so far. The beef Wellington was paired with Chianti which I thought was a bit weak but that was the only soft spot on the evening. The service was first rate and the atmosphere perfect for a special occasion.
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