LB Steak
LB Steak is a classic American steakhouse operated by Chef-Owner Roland Passot, which serves naturally-grown and organic beef, fresh seasonal produce, and healthy seafood. LB Steak is one of the Three Best Rated® Steak Houses in San Jose, CA.
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We had a wonderful experience at LB Steak the other night, the atmosphere was great, not too stuffy and perfect for a DateNight! They have a pretty extensive wine list, and from what I could see, the Bar looked pretty well stocked too. We ordered a couple glasses of the Benton Lane Pinot Noir, which was delicious and then decided to order a whole bottle. My husband had the Boneless Ribeye and I had the petite Filet Mignon, both meats were juicy and tender, cooked to perfection. It definitely satisfied our “steak jones” we ordered the Mac and Cheese to share, which is served “Family style.” Let me tell you, I would go back just for another helping of the Mac and Cheese, it was so yummy, the noodles were cooked perfectly and the cheese blend was amazing! We loved everything about the Mac and Cheese! We ended our night with dessert, I had the fruit Crème Brûlée and my husband had the Chocolate Molten Cake and both were outstanding! Perfect yummy ending to a perfect evening.
Excellent steak house in Santa Clara. If you are around the Santa row or Westfield mall, jump to eat the perfect steak. The service are excellent and quick. Truffle frize is excellent for starters.
Went here for a team dinner and it was a great choice. The service was superb and they took great care of us. My steak (filet) was cooked exactly as ordered, medium rare, and the truffle fries (that can be shared) are a must. The pork belly and lobster bisque are great appetizer choices. The bread was fresh and flavorful and the crème brûlée for dessert was very tasty.
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$ Price :
Appetizers
Maine Lobster Bisque: $18
Sautéed White Gulf Prawns: $18
Roasted Bone Marrow:$20
Seared Pork Belly: $15
Fritto Misto: $16
Salads
Baby Iceberg Wedge: $14
Spring Salad: $18
Caesar Salad: $14
Hand Cut Steak
Filet Mignon: $54
Boneless Rib Eye: 14 Oz $60
Tomahawk Rib Eye for Two: 48 Oz $140
New York Strip: 12 Oz $55
35 Day Dry Aged Boneless Rib Eye: 12 Oz $78
Brandt Farms Cowboy: 22 Oz $105
Location / Contact:
- 334 Santana Row, #1000, San Jose, CA 95128
- Phone : (408) 413-3939
- Mobile : (408) 244-1180
- EMail : inf***@l***.com
- Website : lbsteaksantanarow.com/san...
Working Hours:
Sun-Thu: 11:30am - 9pm
Fri & Sat: 11:30am - 10pm
TBR® Inspection Report:
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FOGO DE CHÃO BRAZILIAN STEAKHOUSE 377 Santana Row, #1090, CA 95128
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HENRY'S HI-LIFE 301 West Street, John Street, CA 95110