3 Best Steak Houses in San Jose, CA

“Fogo de Chão Brazilian Steakhouse San Jose offers a wide range of fire-roasting, high-quality meat dishes. The dining room seats 250 people. Fogo de Chão uses the centuries-old Southern Brazilian style of cooking method of churrasco. Their appetizers are served with Brazilian Malagueta cocktail sauce and fresh lemon. They provide gluten-free or vegetarian meal options. Fogo de Chão Brazilian Steakhouse's private and semi-private dining rooms are the perfect spot for any special occasion. Complimentary self-parking is available at the restaurant. Fogo de Chão Brazilian Steakhouse San Jose offers catering service, outdoor seating, and happy hour food.”

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“LB Steak offers a seasonal menu that includes hand-cut Prime Angus Steaks from the Midwest, imported A5 Japanese Wagyu, and sustainably caught seafood. The restaurant is operated by Chef-Owner Roland Passot, and serves naturally-grown and organic beef and fresh seasonal produce. The restaurant banquet room seats up to 200 guests. Their USDA-certified prime Angus steaks are aged and hand-cut in their butcher shop. Their exquisite wine list features a curated collection of glass wines. LB Steak has a patio, complete with heaters and wide curtains closed for a more intimate setting. LB Steak offers table reservations, online orders, and a cozy fireplace setting.”

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“Henry's Hi-Life offers various meal options such as lunch, dinner, family meals, kids meals, and sides. Jason is the third-generation owner. Their team members have been with them for a decade or more. Their secret formula for success is rooted in Grandpa's recipe and their staff’s commitment to treating people with dignity, welcoming every guest as if they were family at home. Catering service and take-out options are available at Henry's Hi-Life. Members of their Loyalty Program can earn credit towards free meals and get up-to-the-second updates on special deals and promotions. Henry's Hi-Life offers online orders and outdoor seating.”

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