Hash House A Go Go

We Had Breakfast Reservations, (4) Tables, For Saturday Morning At 10am. We Flew In From Buffalo, NY & Departed 1-Hour Late Due To Snow/De-Icing. Upon Landing, I Called The Restaurant To See If They Could "Hold" The Reservations As We Would Arrive About 30 Minutes Late To Which They Said, "No Problem." We Arrived, Were Sat, & Enjoyed A Delicious Breakfast. The Portions Are LARGE & The Food Was Terrific. I Would Go Back In A Heart Beat!

Although Easter Sunday brunch, our wait time to be seated was less than 2-3 mins. There were so many food choices that I couldn't make up my mind. Our waitress was very nice and helpful. Our food came out fresh and hot. The pictures will not do the justice as to how good the food was. Finding another day to visit this place before leaving to go back to Georgia.

Culinary delights arrive! The food was exceptional, full of flavor and fun to eat. Portions were very generous as well! Today's gastronomic adventure will surely be remembered!