3 Best Barbecue Restaurants in Fort Wayne, IN

Expert-recommended Top 3 BBQ Restaurants in Fort Wayne, Indiana. All of our barbecue restaurants actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!

10+ YEARS IN TBR
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SHIGS IN PIT BARBEQUE

6250 Maplecrest Road,
Fort Wayne, IN 46835 Directions

Since 2012

Specialities:

One Meat Plate Two Meat Plate Rib and Meat Plate Rib and Wing Dinner Big Shig Platter Rib Dinner Half Slab Dinner Full Slab Dinner 1 Lb Pulled Pork 1 Lb Chopped Chicken 1 Lb Sliced Brisket 1 Lb Burnt Ends 1 Lb Pit Ham 1 Lb Turkey Breast 1 Lb Sausage Pulled Pork Sandwich Sliced Brisket Sandwich Burnt End Sandwich Chopped Chicken Sandwich Turkey Breast Sandwich Pit Ham Sandwich Jalapeno Cheddar Sausage Sandwich

" Shigs In Pit Barbeque is owned and operated by Jeff Neels. The restaurant prides itself on serving fresh, smoked St. Louis-style ribs and delectable BBQ. The restaurant is dedicated to offering high-quality dishes and excellent service at reasonable prices. The restaurant won 12 Time KCBS Grand Champions and 6 Time Reserve Grand Champions. All their customers can indulge in various smoked meats, award-winning BBQs, handcrafted beverages from Mad Anthony Brewing, and exceptional side dishes. One of their unique offerings is their apple pie-inspired baked beans, prepared with bacon, green pepper, onions, spices, and a signature addition of apple pie filling. The restaurant's experienced team, including catering and event supervisors, bartenders, and staff, ensures your special occasion is truly memorable. They offer casual and elegant buffet options and can customize a menu to suit your preferences.

2026 Highlights: Shigs In Pit Barbeque offers a consistent schedule of weekly food specials, brewery discounts, and a dedicated loyalty rewards program. "

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Best BBQ in Indiana by Visit Indiana (The Indiana Office of Tourism Development) in 2015
Eleven Grand Championships & Five Reserve Grand Championships by The Kansas City Barbecue Society (KCBS) 2005-2011
License #1996121010

Menu:

Wings & Things
5 Wings $7.49
10 Wings $14.99
20 Wings $29.99
Mac Attack $13.99
Sandwiches
Pulled Pork Sandwich $8.49
Sliced Brisket Sandwich $12.99
Burnt End Sandwich $12.99
Chopped Chicken Sandwich $8.99
Turkey Breast Sandwich $9.49
Pit Ham Sandwich $9.49
Jalapeño Cheddar Sausage Sandwich $9.49
Big Shig Pig $13.99
Bbq Dinner Plates
One Meat Plate $14.99
Two Meat Plate $18.99
Rib & Meat Plate $21.95
Rib & Wing Dinner $25.99
Big Shig Platter $42.99
Shigs Famous Ribs
2 Bones $6.49
4 Bones $12.99
6 Bones $16.49
12 Bones $29.99
Rib Dinner $16.95
Half Slab Dinner $22.99
Full Slab Dinner $32.95
Smoked Meats By The Pound
1 Lb Pulled Pork $15.99
1 Lb Chopped Chicken $16.99
1 Lb Sliced Brisket $22.99
1 Lb Burnt Ends $22.99
1 Lb Pit Ham $16.99

Discount:

Get a Smoked-To-Perfection Half Chicken Meal with Two Famous Sides and Crunchy Garlic Toast for $14.99 at Thursday & Sunday Special

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Contact:

(260) 222-8802 (260) 222-6704

Sun-Thu: 11am - 9pm
Fri & Sat: 11am - 10pm

TBR® Inspection Report:

4+ YEARS IN TBR
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MISSION BBQ FORT WAYNE

407 West Coliseum Boulevard,
Fort Wayne, IN 46805 Directions

Since 2011

Specialities:

Brisket Pulled Pork Pulled Chicken Turkey Sausage Brisket Sandwich Chopped Brisket Sandwich Pulled Pork Sandwich Pulled Chicken Sandwich Turkey Sandwich Maggie's Mac-n-cheese Fresh Cut Fries Baked Beans W/ Brisket Cold Slaw Kickin' Collard Greens Green Beans and Bacon Seasonal Potato

" Mission BBQ Fort Wayne serves high-quality meats with house-made rubs in a friendly atmosphere. Their menu offers a variety of smokehouse sandwiches, combo dishes, and six homemade BBQ sauces to enjoy with your favorite smoked meats. They prepare fresh, authentic BBQ daily in a patriotic dining room filled with tributes to American heroes. Catering services are available for special events. If you're looking for a great BBQ, Mission BBQ Fort Wayne is a top choice. Outdoor seating and Wi-Fi facilities are also available for your convenience. You can surprise your loved ones with their gift cards.

2026 Highlights: Mission BBQ Fort Wayne is deeply rooted in a patriotic theme that honors military veterans, soldiers, police officers, and first responders. The restaurant operates with a strict freshness policy: they utilize no microwaves and no freezers, ensuring all meats are smoked fresh daily. "

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Menu:

Smokehouse Signatures
Baby Back Ribs 5 Bone $14.39
Baby Back Ribs 10 Bone $25.09
Chicken $11.29
Smoked Salmon $17.49
Smoked Cheeseburger $9.44
Grilled Shrimp On The BBQ $13.84
Sandwiches
Brisket Sandwich $13.99
Chopped Brisket Sandwich $13.69
Pulled Pork Sandwich $8.99
Pulled Chicken Sandwich $8.89
Turkey Sandwich $9.19
Meat Market
Brisket $14.49
Pulled Pork $9.49
Pulled Chicken $9.39
Turkey $9.69
Sausage $9.69
2 Meat Sampler $14.49
3 Meat Sampler $21.74

Contact:

(260) 306-5356 (833) 217-8680

Mon-Sat: 11am - 9pm
Sun: 11:30am - 8pm

TBR® Inspection Report:

10+ YEARS IN TBR
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ZIFFLE'S RIB BAR

6340 East State Boulevard,
Fort Wayne, IN 46815 Directions

Since 1987

Specialities:

Fried Pickles Mozzarella Cheese Stix Stuffed Jalapeños Ziff's Cheezy Fries Mac and Cheese Bites Greek Salad Chef Salad House Salad Cobb Salad BBQ Chicken or Pulled Pork Three Little Pigs Platter Hog Trough Rib Tip Basket Pig-out Platter Rib Baskets Combo Basket Wing Basket Chicken Basket Full Slab Whole Chicken 1/2 Slab 1/2 Pound Pulled Pork 1 Pound Rib Tips

" Ziffle's Rib Bar offers meat baskets, sandwiches and platters, and pizza in a Casual BBQ spot with a dining room and bar. This family-owned restaurant makes everything from scratch, including homemade sauces, salads, and pizza dough. Each week, they use 2,000 pounds of potatoes for their home-seasoned fries. Their menu features mouth-watering ribs, BBQ pulled pork, wings, and thin-crust pizza. Their homemade fries come loaded with cheddar and mozzarella cheese. All sandwiches are served with chips and a pickle. Don't miss their signature pizza and homemade sauce. They also offer gluten-free pasta upon request. They specialize in barbecue ribs and have a casual, family-friendly atmosphere with a bar for 21+.

2026 Highlights: Ziffle's Rib Bar has been proudly owned and operated by Todd and Marcia since day one. Over the past 35 years, all five of their children and more than 10 grandchildren have been involved, making it a true family business built on love. "

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License #1996051407

Menu:

Award-Winning BBQ
Three Little Pigs Platter $36.00
Hog Trough $20.00
Rib Tip Basket $16.00
Pig Out Platter $32.00
Rib Baskets $18.50
Combo Basket $22.00
Wing Basket $20.00
Chicken Basket $12.50
The Barnyard
The Barnyard $89.00
Fresh Salads
Greek Salad $15.00
Chef Salad $15.00
House Salad $7.00
Cobb Salad $15.00
BBQ Chicken Or Pulled Pork $15.00
BBQ A La Carte
Full Slab $36.00
Whole Chicken $22.00
12 Slab $20.00
12 Pound Pulled Pork $11.00
1 Pound Rib Tips $14.00
14 Slab $14.00
14 Chicken $9.00
1 Pound Pulled Pork $22.00
12 Chicken $12.00
Hand Made Sandwiches
Pub Style Fish $14.00
Baked Ham And Cheese $12.50
Ziffleboli $12.50
Grinder $12.50
BBQ Pulled Pork Sandwich $14.00
Veggieboli $12.50
Breaded Pork Tenderloin Sandwich $16.00

Discount:

$1 Draft Beer Daily

$10 Munchie Monday

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Contact:

(260) 493-1222

Mon-Thu: 11am -9pm
Fri & Sat: 11am -10pm
Sun: Closed

TBR® Inspection Report: