“Original Pancake House has been serving American breakfast classics, including signature pancakes, all day in a casual setting since 1953. Les Highet and Emma Hueneke founded this with extensive knowledge of authentic national and ethnic pancake recipes. Their unique and original menus have gained national acclaim and have remained unchanged over the years. The staff are polite and provide professional service. Original Pancake House uses only the finest ingredients, such as 93 score butter, pure 36% whipping cream, fresh grade AA eggs, hard wheat unbleached flour, and their recipe sourdough yeast. They even have an old-fashioned sourdough starter to make pancakes and other dishes delicious. Breakfast bundles are available every day. Fall Menu available from Monday to Friday. Eggs Benedict, Bacon and Eggs and Pancakes, Thick Sliced Bacon, are highly recommended in this cafe.”
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