Specialty:
“Sensory Delights Catering has created menus that perfectly fit their vision, tastes, and dietary needs. Alain Lemaire is the award-winning chef of the catering company. He is a native of Port-au-Prince, Haiti, where he first discovered his interest in cooking. The team takes pride in employing well-trained, polite dishwashers, servers, cooks, and cleaners who are passionate about food. They specialize in international cuisines, including Haitian, Dominican, Cuban, Puerto Rican, Jamaican, Spanish, Italian, Turkish, Eritrean, Nigerian, and Guyanese. The team can adjust their cooking approach and recipes to accommodate clients' preferences. Their passion and love for food are the key ingredients behind their creation. Sensory Delights Catering guarantees they will never sacrifice flavor or quality when catering to specific dietary needs.”
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