Specialities:
" Benji's French Basque Restaurant is celebrated for its rich tradition, warm hospitality, and authentic Basque cuisine. The restaurant offers a cozy and comfortable ambiance, perfect for dining. The restaurant also provides ample free parking, wheelchair accessibility, and a full bar for added convenience. The menu features traditional French dishes, including frog legs and pickled tongue. Guests can indulge in unique offerings such as frog legs with lemon garlic sauce, veal sweetbreads with sherry wine sauce, and flavorful pickled tongue sandwiches. To finish the meal on a sweet note, patrons can enjoy desserts like dry jack cheese, chocolate mousse, or various ice cream options, including baked Alaska and flavored soufflés. For younger diners, there are delicious choices like grilled cheese sandwiches, chicken breast, fried shrimp, and scampi. You can reserve their banquet room for special events, accommodating up to 140 guests. Don't forget to ask your server about lunch specials available from Tuesday to Friday.
2026 Highlights: Benji's French Basque Restaurant was founded by Bernard “Benat” Benji Arduain, a Basque immigrant who came to America and worked his way up to opening his own French Basque restaurant. The restaurant is known for homestyle Basque cuisine and distinctive sauces, with its culinary tradition highlighted in local coverage about Bakersfield’s Basque restaurants."
