Best French Restaurants in Birmingham

Expert recommended Top 3 French Restaurants in Birmingham, Alabama. All of our french cuisine face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!


2007 Eleventh Avenue South, Birmingham, AL 35205 Directions

Since 2001

Picholine and Niçoise Olives, Pistachios, Steak Tartare, Salade Fonfon, Soupe Du Jour, Ham, Chicken Liver Mousse and Grilled Baguette, Grilled Jumbo Asparagus with Farm Egg and Herb Vinaigrette, Mushrooms and Comté, Country Pâté of Pork, Omelette with Spinach, Fish Paillard with Mustard Seed, Foie Gras & Pistachios and Pickled Chard

Classic French bistro outfitted with antique furnishings & a court for playing a game of boules. Serving classic, hearty French fare: steak tartare, Moules et frites, sautéed trout with brown butter, escargots, and homemade charcuterie. Offers the most delicious wines, chosen for their value and typicity, from the Loire, Rhône and Languedoc. Patrick Dunne (of Lucullus fame) is responsible for the decor, including authentic elements such as the French Belle Epoque café tables

Price: Starts from $3.50

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Tue - Thu 11:00 am - 10:00 pm
Fri 11:00 am - 10:30 pm
Sat 4:30 pm - 10:30 pm
Sun & Mon Closed

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2011 Eleventh Avenue South, Birmingham, AL 35205 Directions

Since 1982

Fried Oysters, Gulf Pompano, Stone Ground Baked Grits, Alaskan Halibut, Prime Beef Tartine, Lamb Porterhouse Chops, Paradise Farm Lettuces, Spring Vegetable Soup, Joyce Farms Chicken Liver Mousse, Fava Bean Crostini, Steak Tartare, Greg Abrams Black Grouper, Veal Tenderloin, Vich Yssoise, Grilled Duck Breast and Jumbo Aspar Agus, Salads & Drinks

An ever-changing seasonal menu of French-inspired, regional Southern fare served in an elegant setting. Provided Alabamians with a seasonal menu, showcasing the many flavors of the American South while combining consummate French technique. Whether casual or formal, guests enjoy both artistry and tradition. Try their delicious Bayou La Batre Shrimp for $18, Grilled Quail for $16, Grilled Copper River Salmon for $36 & North Carolina Seafood Muddle for $34

Price: Starts from $7


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Tue - Sat 5:30 pm - 10:00 pm
Sun & Mon Closed

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218 20st Street North, Birmingham, AL 35203 Directions

Since 2012

Pommes Frites, Cornmeal Fried Calamari, Free Range Chicken Palliards, Bistro Side and Grilled Chicken Chopped Salad, New Orleans Style Filé Gumbo, Fritto Misto, Charred Spanish Octopus, Maryland Style Crab Cakes, Blackened Gulf Amberjack, Butter Basted Sea Scallops, House Cured Pork Belly, Fisherman’s Cioppino & Shrimp and Vegetable Risotto

French-inspired bistro fare such as duck confit in a brick-walled space with a warm & intimate vibe. Combines the traditions of a French bistro with modern American cuisine. Features the elegant minimalist interior design of traditional French bistros, while preserving the historical roots of the building; creating a comfortable romantic atmosphere. Provides high quality dining experience in a relaxed atmosphere. Outdoor Seating available

Price: Starts from $6

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Lunch: Tue - Fri 11:00 am - 2:00 pm
Dinner: Tue - Thu 5:00 pm - 9:00 pm
Fri & Sat 5:00 pm - 10:00 pm
Sun & Mon Closed

TBR® Inspection Report