“Margaux presents a contemporary and stylish dining venture showcasing locally sourced French cuisine. Their menu seamlessly merges tradition with innovation, offering a delightful fusion of French culinary classics tailored for a modern American palate. Diners can relish in a variety of mouthwatering dishes such as Poulet Grand-Mère, Truite Meunière, Short Rib à la Bourguîgnonne, Filet de porc à la Normande, and Steak Frites Café de Paris. Complementing the culinary offerings, the restaurant boasts a curated wine selection and chic aprons that add to the contemporary ambiance. For intimate gatherings, the Bordeaux room provides an elegant setting accommodating up to 18 guests. With unrivaled service, distinctive cuisine, and an inspiring atmosphere, Margaux beckons you to savor an authentic French dining experience along the Grand River. Margaux comes highly recommended for vegetarians and offers valet parking options for added convenience.
UNIQUE FACTS:
• Outdoor Seating
• Dine in
• Takeout
• Private Dining Room
• Takes Reservation.”
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