Papillon Restaurant is an upscale French dining establishment that offers a luxurious ambiance, traditional French cuisine, and a fine selection of wines. The restaurant is located near the Sullivan Underpass. Nittra Foreman is the executive chef who has been part of the restaurant's team for almost 40 years and received her culinary education from Tante Marie in San Francisco. Papillon Restaurant is known for its magical dishes, which diners are highly recommended to try. Papillon's menu benefits each season with fresh seasonal ingredients and lists perennial favorites such as Roasted Rack of Lamb and Tender Beef Wellington with a flakey crust. They include specialties such as escargot, frog legs, Truffles Cognac Duck Paté, and a French Onion soup baked with puff pastry in a traditional style seldom seen in the area and difficult to prepare. The restaurant serves lunch and dinner with elegance and panache. Here, diners are welcomed to either the traditional dining room decorated with muted tones or the atrium, which glows softly in the evening. For lunch, the ivy-covered glass solarium offers filtered sunlight. Papillon maintains many fine wines, many available by the glass. The extensive collection spans the gamut from domestic winners to foreign favorites. They provide a Special early Dinner prix fixe menu from 5 pm to 6 pm. The restaurant also has a spacious banquet room that seats up to 70 guests and shares the restaurant's fine dining experience and service. If you want to surprise your loved ones, Papillon Restaurant offers online E-Gift cards, and outdoor seating is also available. They provide free parking for their customers.
UNIQUE FACTS:
• Recommended Reservations
• In Store Pickup
• Has Fireplace.
3 Best French Restaurants in Fremont, CA
Expert recommended Top 3 French Restaurants in Fremont, California. All of our french cuisine actually undergo a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!
PAPILLON RESTAURANT REVIEWS
I have lived so close to the restaurant for a long time and finally we went to celebrate a friend's birthday. The result was an amazing evening. We were greeted by the owner Charlie and served by Connor. The food was amazingly delicious. For appetizers we ordered the roasted beet salad, the stuffed mushroom and the roasted brussel sprouts. For entrees we ordered the almond crusted halibut and the angel hair pasta with tomato sauce and grilled chicken. They tasted so good. The portions were good and the presentation was beautiful. The special dessert of the night was cheesecake creme brulee. First time I ever had that and it was amazing. So this was my first time eating here but it will not be the last.
This has been a family favorite for years. We love celebrating our special days here because the owner and staff always make it memorable with their friendly service, amazing food, and attention to detail.
The atmosphere is old cosey French. Separate booths with curtains for privacy if you desire. The customer service is individual attentive and outstanding.
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Frodo Joe's Petit Cafe is a cafe in a Shopping center with Asian-themed decor. They serve sweet and savory crêpes, Thai dishes, and smoothies. The restaurant is located at Gateway Plaza. Their menu is designed thoughtfully, pairing the textures and flavors of fresh ingredients along with its elegant presentation to celebrate the food. They serve savory crepes with various fillings, sumptuous dessert crepes, mouthwatering sandwiches, and healthy salads. Their creperies are in Fremont and San Lorenzo, bringing a quality dining experience in a relaxed and casual environment. Frodo Joe's Petit Cafe prides itself on serving a diverse menu. From top-quality coffee and tea to a variety of smoothies, savory crepes, dessert crepes, sandwiches, and salads, there's something for everyone. They also offer Gluten Free Crepes. They have vegetarian menu options. They provide plenty of parking options. You can also order your favorite dish from your home.
UNIQUE FACTS:
• Located in: Gateway Plaza
• Has Outdoor Seating
• Has Wi Fi.
Specialty:
$Price:
Scandinavian: $15.45
Spain: $15.95
U.S.A.: $15.95
Barcelona: $15.95
Rarotonga: $14.25
Brazil: $14.95
Aix-En-Provence (Half-Half): $18.95
Bankok: $13.95
Seafood Delight: $15.95
Super Crepes: $14.45
Pizza Crepes: $14.45
Cheese Bacon: $14.45
Shrimp Pesto: $14.95
Classic: $14.45
Breakfast Galette: $14.45
California Crepe: $14.95
Greek Crepe: $13.95
Bacon Avocado: $14.95
Hawaiian Crepe: $13.95
Chicken Cashew Crepe: $13.95
Ham & Cheese Crepe: $12.95
Chicken Apple Sausage Crepe: $14.95
Ben-To Crepe: $14.45
Spicy Tuna Crepe: $13.95
Shrimp Bacon Crepe: $15.45
Caravan Crepe: $14.45
Mongolian Crepe: $14.95
Buffalo Crepe: $15.95
Veggie Spicy Crepe: $12.95
Basil Asparagus: $13.95
Mozzarella & Avocado Crepe: $13.25
House Special: $12.95
Veggie Crepe: $12.95
Tuscany Crepe: $12.75
Contact:
Working Hours:
TBR® Inspection Report:
FRODO JOE'S PETIT CAFE REVIEWS
Went Sunday morning, there were tables open, were seated promptly. Took a few minutes and ordered with the waitress, coffee arrived a minute later, followed by the food, just a couple of minutes later. Food was good, staff looked busy, there was a steady stream of people coming in. By the time we finished and left, there was a waiting list. Decent atmosphere, there appears to be an outdoor dining area, but it was a bit cool for us to sit outside.
What a treat after an hour of PT! Delicious savory crepes with side salads were perfect for our meal. The Fresh Strawberries & Nutella crepe was a perfect dessert. Service was friendly and food was just very good! We will return...soon!
Wonderful place for crepes of all kinds and more. Lots of savory options and even gluten free of you want. Bacon so thin and delicate you can see through it. Loved our stop this Sunday morning. No wait!!
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Zola + BarZolais a cool, intimate spot with sidewalk seats featuring area-sourced French cuisine and a vast wine list. The restaurant is located 17.6 miles from downtown Fremont. Guillaume B. Business Owner is the business owner of Zola + BarZola, which was awarded the Michelin Guides Bib Gourmand 2015. The restaurant serves an array of cocktails, beers, and wine in a sophisticated environment, complemented by a dinner menu from the Zola kitchen. Various French and Californian wines and warm, friendly service underscore the restaurant's philosophy. Zola + BarZola offers seasonal French cooking in an intimate, handsomely renovated space. They feature an array of French and California wines and the best-sourced meat and produce of the season. Zola + BarZola offers both private and semi-private spaces for celebrating and entertaining. Zola Dining Room can accommodate 70 guests maximum. Their famous dishes are Short Rib Bourguignon, Ricotta Gnocchi, and Foie Gras. Gift cards are also available at Zola. Beef Cheeks Bourguignon, Roasted Bone Marrow, Salmon Rillette, Beet Salad, and Steak Frites are highly recommended dishes. Public parking is available. This is on the streetside, with a large parking lot under City Hall. Street parking is free after 5 p.m. and all day on weekends. This restaurant is approximately 45 minutes from downtown San Francisco and 30 minutes from San Jose.
UNIQUE FACTS:
• Wheelchair Access
• Dine in
• Takeout.
Specialty:
$Price:
Littleneck Clams: $24
Salade Verte: $17
Endive Salad: $20
Betrave Salad: $20
1 Bone Marrow: $16
Mushroom Crepe: $24
3 Bone Marrow: $48
Escargot: $18
6 Oysters: $24
12 Oysters: $48
Side of Prosciutto: $11
Goat Cheese Tartine: $7
Cheese & Charcuterie: $28
Pommes Frites: $14
Extra Grilled Bread: $16
Beef Cheeks Bourguignon: $46
Hangar Steak: $42
Flatiron Frites: $58
Ribeye Frites: $72
Spring Vegetables: $12
Gratin De Macaroni: $14
Pommes Puree: $12
Burger: $25
Vegan Entree: $28
Kids Gnocchi: $18
Kids Halibut Frites: $25
Kids Steak Frites: $25
Cote De Porc: $42
Betrave Salad: $20
Salade Verte: $17
Bistro Menu $75per person
Menu A $90 per person
Menu B $105 per person
Cocktail Party Menu $50 per person
Contact:
Working Hours:
Sun & Mon: Closed
Bar Service: Tue-Sat: 5pm - 10pm
TBR® Inspection Report:
ZOLA + BARZOLA REVIEWS
Our BarZola experience was exceptional. On arrival there was no seats available but the team let us stand at the corner of the bar, waiting for something to become available. We had such great service from all of the bar staff and the owner, Guillaume. The cocktails rival any that I've experienced from the best bars around the world. Thanks Valentina. The atmosphere was fantastic, great energy and good vibes. It was obvious that a great workplace culture has been created. Every staff member interaction was excellent and they all looked like they were loving being at work.
Visited on a Saturday evening,without a reservation and it was understandably busy. We couldn't be seated for dinner so we opted for the bar but it was full (I know why!) So we walked around a bit had dinner elsewhere and returned about 1 hour later. Though it seemed to get busier, two seats at the bar freed up and we jumped in. It was totally worth the wait. The drinks were great! You can taste the craftsmanship in every drink. I'd definitely return, and this time with a dinner reservation. As a bonus, there was a live DJ and he was playing some good Spanish jams! (I was pleasantly surprised!). Can't wait to come back for another date night here.
Came here for a date night on a Saturday and the atmosphere didn't disappoint. The cocktails were great, the food wasn't quite as good as I'd hoped for, but pretty good nonetheless.
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