“Kaedama offers a wide variety of ramen bowls made with fresh ingredients. The restaurant is quaint, cozy, and offers patio seating. They have an excellent atmosphere and a chill vibe to it. Kaedama has a simple menu, and all of the options are delicious. The ramen bowls at Kaedama are served with a marinated soft-boiled egg and finely cut scallions. The server will then bring you more noodles to finish up your broth! So there is no way you can leave this restaurant hungry. Dipping Ramen (Tsukemen) comes with concentrated pork miso broth, chili-lime noodles, scallions, chashu, uzumaki, nori seaweed, moyu, soft-boiled egg, and pork fluff.”
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