“Lick It Up El Paso was founded by Edgar Delfin. The restaurant has been serving authentic Mexican plant-based street food for their customers since 2017. Their meals are prepared with the freshest and locally sourced ingredients without animal products. Lick It Up also has a fully-stocked bar. Savour their delicious Nachos, consisting of Tostadas, vegan queso, protein, tomatoes, pickled onions, cabbage, avocado sauce, crema, and a tornado. Finish up your feast with tasty desserts or drinks. Catering services are available for all occasions, such as weddings, corporate functions, and private parties. Amaze your family with their unique gift vouchers.”
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