3 Best Japanese Restaurants in Irvine, CA

“Taiko Japanese Restaurant provides generous portions of carefully sourced Japanese cuisine, including seafood stars at this small spot, served for over 40 years. They offer fresh, authentic sushi, various Teishoku style meals, generous portions, and excellent service. Taiko Japanese Restaurant is a family-friendly casual Japanese dining and sushi bar. At Taiko Japanese Restaurant, there is a desire to develop and provide a truly extraordinary dining experience. The staff is always friendly and accommodating. Taiko courses are built on seasonal properties, utilizing only the most delicious ingredients. Their environment is traditional but unique, and each dish is prepared to ensure a strong and simplistic culinary adventure.”

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“HiroNori Craft Rame is a lofty Japanese joint presenting classic noodle soups with a range of toppings in a low-key, mod space. They make original and authentic ramen noodles, stock, and experience artisan Japanese ramen noodles at your convenience. The ramen noodles in their meal kits have the same high-quality components as their HiroNori restaurants. The HiroNori team brings together over 20 years of passion and culinary experience. They serve authentic ramen with exceptional service and bring joy to their customers. Tonkotsu ramen gets its name from the pork bones that flavor the broth. Their restaurant prides itself on crafting traditional tonkatsu ramen, including the fact that their broth takes 24 hours to prepare, given a unique taste. HiroNori Craft Ramen has high chairs to accommodate the kids with families.”

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“Fukada is a modern Japanese eatery specializing in soba and udon noodles also offers meat & fish entrees. Fukada has a lot of options for sitting outside and is very quick and efficient with take-out. The staff has a convenient cart placed near the front of the restaurant stocked with to-go boxes/bags, water & hot water filler. There are regular tables, communal tables & a back kitchen "bar" table in the establishment. They offer the best fish around, as well as organic beef, chicken & veggies. Their udon and tuna dons are a favorite with their customers for their flavor and perfect spice. They also have hot tea and cold water. You can mix and match many options from their combo menu, including noodles, rice, salad, and rolls.”

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