3 Best Japanese Restaurants in Pasadena, CA

Here’s The Deal:
Shogun is a casual chain Japanese eatery specializing in table-side teppanyaki and sushi, with a local outpost. The restaurant is trendy among the customers in Pasadena, and it was founded and owned by Bruce Kanenobu. With his continued expansion of new locations throughout Southern California, the Shogun brand has become synonymous with excellence in Japanese cuisine. At Shogun, customer satisfaction is paramount, and the staff is dedicated to providing unparalleled service. The restaurant accepts multiple payment methods and has a television in the restaurant. They serve happy hour socials for the customers and have a kid's menu. Shogun has eight branches in Southern California.

Here’s The Deal:
Kabuki Japanese Restaurant is a popular chain that offers a club-like atmosphere and a range of Japanese cuisine, including sushi, entrees, lunch specials, and happy hour specials. Their mission is to provide their guests with the highest quality food, exceptional service, and great value, all while creating a pleasant and clean environment for a memorable dining experience. Their diverse menu showcases traditional and innovative Japanese dishes, including a dedicated vegetarian and gluten-free menu and an award-winning Kid's Menu (Restaurant Hospitality Magazine). Kabuki also offers an impressive beverage program and happy hour specials that feature classic cocktails, wine, beer, and Japanese-inspired drinks. They provide private dining facilities for the customers. The restaurant offers military discounts to eligible customers and is wheelchair accessible.

Here’s The Deal:
Ramen Tatsunoya is renowned for its authentic Japanese cuisine, including traditional ramen, gyoza, unique sushi rolls, and sake, served in a casual brick-walled eatery. The restaurant's specialty is pork-based tonkatsu ramen, originating from Kurume City in Fukuoka, where it was first created. The secret to their rich yet delicate tonkatsu broth is using only pork skull bone and water. The broth is simmered for over 15 hours at high temperatures to achieve maximum umami, providing a bold richness and mildness at the same time. Their noodles are handmade exclusively by a local artisanal noodle company, using Ramen Tatsuya's original recipe. Ramen Tatsunoya offers convenient dine-in, takeaway, and delivery services. They have high chairs for the customer's kids. They provide catering services for the customer's events and accept credit cards for payment.