“Perle Restaurant is a family-owned restaurant that celebrates French cuisine. This restaurant is located in Chignon. Chef and owner Dean Yasharian who has worked in top Michelin-starred kitchens in the U.S., leads the restaurant. Perle Restaurant combines French and California influences using high-quality, sustainable ingredients, including organic produce. The menu features a mix of seafood, meat dishes, and a variety of plant-based and vegan options ensuring something for everyone. Guests can also share the Perle experience with thoughtfully crafted gift cards. High chairs are available for kids.”
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