Benihana

It was my first time here and it was so good. We went for Valentine’s Day, we got seated with another couple and it was a dope vibe. Our server was nice and the chef was awesome. I recommended the sushi, the Benihana special and I wasn’t a big fan of the green tea ice cream even though it was recommended. Will come back again.

We love teppanyaki and the chef made it a great experience. She had a great personality and the food was delicious. I also get the seafood and it is seasoned perfectly. Just some garlic butter to bring out the salt and flavors of the lobster, shrimp and scallops. I have been coming to Benihanas for over 20 years and it did not disappoint. We also had a 5:15 reservation but got there almost 45 minutes early and let took us early which we appreciated.

What was fantastic. Cook Gabriel was so engaging with everyone at the table his skills were phenomenal the way he flipped the knives and the eggs. What so entertaining kudos.