3 Best French Restaurants in Scottsdale, AZ

Expert-recommended Top 3 French Restaurants in Scottsdale, Arizona. All of our french cuisines actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!

10+ YEARS IN TBR
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ZINC BISTRO

15034 North Scottsdale Road,
Scottsdale, AZ 85254 Directions

Since 2002

Specialty:

Omelette with Gruyère and French Ham Scottish Salmon with Trofie Pasta Provençal Bouillabaisse Macaroni au Gratin with Smoked Ham Flat Iron Steak Frites Smoked Tuna Salad Basil Grilled Chicken Curry Chicken Salad Chicken Burger with Gruyère Pastrami Dip on Ciabatta Croque Monsieur Crispy Duck Confit Chopped Salumi and Dungeness Crab Salad Steak Salad

Zinc Bistro is a 4,000-square-foot New York-style Parisian bistro with an oyster bar, a lively Parisian-style setting, and a patio. Matt Carter is the chef of this restaurant. Carter graduated from the Scottsdale Culinary Institute in 1989. After training at Scottsdale’s La Chaumiere, he moved to France to refine his skills in French cuisine. Their specialties include flat iron steak, onion soup, scallops, fresh seafood, and oysters. The bistro has a cozy and unique atmosphere with a garden courtyard, candelabras, an Eiffel Tower display, and vintage French books. Their oyster bar is located at the end of the 25-foot zinc bar and serves fresh seafood, including oysters, clams, mussels, and lobster, brought in daily. They host events of all sizes, including corporate and social gatherings. For large parties of 13 or more, Zinc Bistro is a great choice. They also offer gift cards and have an on-site event coordinator, Ashley Transow, who helps plan custom events with menu options and venue layouts. Guests can enjoy dine-in, takeout, and outdoor seating.

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Best French Restaurant in Phoenix
Best Lunch and Brunch spot for 2021

Price:

Moules Marinières $28.00
Warm Crab Crêpe $26.00
Pâté Maison $20.00
Onion Soup Gratinée $18.00
Seared Hudson Valley Foie Gras $26.00
Tartufo $8.00
Coppa $8.00
Calabrese $8.00
Prosciutto $8.00
Chorizo Navarre $8.00
Zinc House Salad $15.00
Tuna Confit Salad $22.00
Shaved Grilled Chicken Caesar $24.00
Zinc Valrhona Chocolate Soufflé $12.00
Zinc Profiterole $12.00
Ricotta Beignets, Vanilla Fromage $12.00
Madagascar Vanilla Bean Crème Brûlée $12.00
Oeufs Cocotte $18.00
Dungeness Crab Benedict $26.00
Braised Beef Short Rib & Potato Hash $20.00

Contact:

(480) 603-0922

Lunch: Mon-Sun: 11am - 3pm
Afternoon: Mon-Sun: 3pm - 5pm
Dinner: Mon-Sun: 5pm - Close

TBR® Inspection Report:

3+ YEARS IN TBR
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FRANCINE RESTAURANT

4710 North Goldwater Boulevard,
Scottsdale, AZ 85251 Directions

Since 1990

Specialty:

Noble Bread Sourdough Marinated Olives Fresh Burrata Calamari Frito Mixto Tomato Gazpacho Tuna Tartare Beef Carpaccio Endive Salad Steak Tartare Crab and Shrimp Salad Mediterranean and Caesar Salad Petite Niçoise French Dip Chicken Sandwich Croque Madame Le Burger Quiche Lorraine Moules Frites Salmon 10oz Steak Frites Chicken Salad

Francine Restaurant uses fresh, seasonal ingredients to create flavorful French dishes. Laurent Halasz is the founder and recreates classic dishes from the region, such as Niçoise salad, grilled branzino, steak frites, and bouillabaisse. Remy Lefebvre is the Executive Chef of this restaurant. He was born in France and previously worked as the Executive Chef at AVA Mediterranean, which was recognized in the Florida Michelin Guide. Chef Remy Lefebvre has over 20 years of experience in top restaurants and luxury hotels, making him highly skilled in cooking. This locally owned and operated fine-dining French restaurant menu includes appetizers, carpaccio, tartare, salads, sides, desserts, brunch, and lunch. They specialize in French toast made with maple butter, almond brioche, and orange. The restaurant has a relaxing and upscale interior inspired by the style of southern France. Their milk punch is a customer favorite, made with rum, pineapple, lemon, and sencha tea. Francine Restaurant is wheelchair accessible and offers dine-in and takeout options. This restaurant is also highly recommended for vegetarians.

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Price:

Olives Marinated $14.00
Roasted Cauliflower $18.00
Endive Salad $20.00
Petite Fried Artichokes $18.00
Whipped Goat Cheese $16.00
Mushroom Croquetas $16.00
Hummus & Pita $15.00
Steak Tartare $28.00
Grilled Octopus $34.00
Calamari Frito Mixto $24.00
Branzino Crudo $28.00
Bluefin Tuna Tartare $28.00
Filet Mignon Carpaccio $28.00
Dozen Oysters $34.00
Brussel Sprouts $14.00
French Fries $10.00
Mashed Potato $14.00
Francine Fig Tart $16.00
Chocolate Pot de Crème $16.00
Crème Brûlée $16.00
Maxi Profiterole $16.00
Pear Belle Hélène $16.00
French Toast $18.00
Quiche Lorraine $24.00
Omelette Francine $22.00
Le Bagel $21.00
Egg Benedict $24.00
Croissant Egg Sandwich $19.00
Egg & Soldiers $12.00
Croque Madame $24.00
Shaved Prime Rib $26.00
Oysters (Half Dozen) $34.00

Contact:

(480) 690-6180

Mon-Thu: 11am - 9pm
Fri: 11am - 10pm
Sat: 10am - 10pm
Sun: 10am - 9pm

TBR® Inspection Report:

9+ YEARS IN TBR
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VOILA FRENCH BISTRO

10135 East Via Linda, Suite C120,
Scottsdale, AZ 85258 Directions

Since 2015

Specialty:

Raw Vegetables Goat Cheese and Provençal Salad Niçoise Salad Trout with Almonds Salmon Koulibiac Sauerkraut Sole Meunière the Scallop Coq Au Vin Duck Confit Steak Tartare the Lamb Foie Gras Le Chateaubriand Chateaubriand Foie Gras Rillettes by Chef Maxime Smoked Salmon Cold Cuts Goat Cheese and Smoked Salmon Foie Gras Terrine

Voila French Bistro is a family-owned and operated restaurant that serves classic French dishes in a beautifully designed setting. This restaurant is located in Mercado At Scottsdale Ranch. Chef Maxime Rudowski is the owner of Voilà French Bistro. Maxime is a highly skilled chef who stays updated on French food trends, allowing him to add a modern twist to traditional cuisine. He has a passion for creating new dishes and combining bold flavors. He has trained in major French restaurants listed in the Michelin Guide. The restaurant offers a variety of dishes, including mussels, seafood, foie gras, and escargot. They also serve a selection of pastries. The menu includes vegetarian, vegan, and gluten-free options. Gift cards are available for special surprises. Voilà French Bistro provides outdoor seating, takeout, dine-in, and reservations.

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Price:

Appetizers Starts from $16.00
Salads Starts from $13.00
Entrées Starts from $31.00
Floating Island $9.00
Chocolate Cube $9.00
The Pavlova $9.00
Opera Cake $12.00
The Peanut $14.00
The Lemon $13.00
The Heart $13.00
Black Forest $13.00
Vanilla & Pecan Praline Pie $11.00

Contact:

(480) 614-5600

Tue-Sun: 5pm - 9pm
Mon: Closed

TBR® Inspection Report: