Best Steak Houses in Little Rock

Expert recommended Top 3 Steak Houses in Little Rock, Arkansas. All of our steak houses face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!


1023 West Markham Street, Little Rock, AR 72201 Directions

Since 1988

Renegade Sirloin, Hamburger Steak, Fire-Grilled T-Bone, House Salad, Garden Chicken Salad, Chicken Pasta, Chop, and Flat Iron Steak, New York Strip, World Famous Hot Tamales, Sirloin, Flo's Filet, Spaghetti with Meatballs, USDA Prime Delmonico, Broiled Chicken Breast, Catfish Platter, Swiss, Grilled Turkey, Hamburger, Grilled Cheese & Desserts

Doe's Eat Place was established in 1988 and this heritage site destination serving family-style jumbo steaks, plus Cajun seafood & tamales, with a home-made vibe. Eldridge maintained a tradition of no-frills and opened Doe's Eat Place on the corner of Ringo & West Markham Street in 1988. Now his daughter, Katherine Eldridge, continues the tradition. The restaurant has its roots in the most popular styles, a no-frills dinner deep in the delta. Enjoy the tasty T-bone, Porterhouse or Sirloin and huge portions of spicy chili tamales, succulent grilled shrimp, juicy grilled salmon, mouth-watering hamburgers, cheeseburgers and more. Their place has a unique atmosphere, a bustling open-plan kitchen that serves four dining areas. Try their round of sweet tea or a pitcher of draft. Takeout and outdoor seating facilities are available.

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Lunch: Mon - Fri 11:00 am - 2:00 pm
Dinner: Mon - Thu 5:00 pm - 9:00 pm
Fri & Sat 5:00 pm - 10:00 pm

TBR® Inspection Report


10825 Hermitage Road, Little Rock, AR 72211 Directions

Since 1982

Sauteed Mushrooms, New York Strip, Sauteed Vegetables, Fries, Crab Cake Dinner, House Salad, Port House, Chargrilled Chicken, Fried Shrimp, Bon in Rib Eye, Top Sirloin, Rib Eye, Prime Rib, Cajun Sauteed Shrimp, Jumbo Shrimp Cocktail, Crab Cakes, Creamed Spinach, Desserts, Chicken and Pasta Alfredo & Grilled Fish

The Butcher Shop Steakhouse has established its strong reputation by serving the highest quality hickory charcoal steaks cut from the absolute best grain-fed beef from the Midwest since 1982. Beef at The Butcher Shop is improved with age four weeks before being masterfully hand-cut by their butcher in the house. Try their fresh seafood, 24 hour slow-roasted Prime Rib, char-grilled sauteed chicken, and fresh pasta. The Butcher Shop is an excellent location for private parties, corporate events, and rehearsal dinners. Their party room can accommodate up to 50 people and is also accessible for private lunches. Tremendous steaks, outstanding service, fair prices, and a pleasant environment make The Butcher Shop the perfect choice for your evening outing. Takeout and outdoor seating facilities are available.

Price: Starts from $3

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Mon - Thu 5:00 pm - 9:00 pm
Fri 5:00 pm - 9:30 pm
Sat 4:30 pm - 9:30 pm
Sun 4.30 pm - 9:00 pm

TBR® Inspection Report


16100 Chenal Parkway, Little Rock, AR 72223 Directions

Since 2007

Flat Iron Steak, Fire-Grilled T-Bone, Beef Medallions, Jumbo Shrimp Cocktail, New York Strip, Chicago Bone-in Rib Eye, French Onion Soup, USDA Prime Delmonico, Carmen Style, Crispy Fried Calamari, Flo's Filet, Arthur’s Filet, Lobster, Kansas City Bone-in Strip, Caesar Salad, Wagyu Rib Eye, Prime Chateaubriand & Oscar Style

Arthur's Prime Steakhouse is a high-end steakhouse featuring dry-aged beef, including Japanese Kobe, in a dark wood-paneled room. The restaurant is one of Little Rock 's premier dining establishments, inaugurated in 2007 by Jerry Barakat Restaurant, Arthur's exists to serve only the best from dry-aged prime beef to the ultimate steak experience of Japanese Kobe. Their beef is processed on-site and then cut in-house by the most professional butchers, and the seafood is of the best standard and delivered directly three days a week. Arthur also serves top-tier lamb, free-range chicken, premium pork, and creative vegetarian starters. They formulated an extensive yet processed award-winning wine list, presenting a super reserve and a rare collection from their exclusive wine cellar. The cellar consists of two vaults, both are temperature and humidity-controlled. Takeout options are available.

Price: Starts from $7


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Mon - Thu 5:00 pm - 9:30 pm
Fri & Sat 5:00 pm - 10:30 pm
Sun Brunch Buffet 10:30 am - 2:30 pm
Sun 5:00 pm - 9:00 pm

TBR® Inspection Report