3 Best American Restaurants in Springfield, MA

Expert-recommended Top 3 American Restaurants in Springfield, Massachusetts. All of our american cuisines actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!

10+ YEARS IN TBR
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CAL'S WOOD-FIRED GRILL & BAR

1068 Riverdale Street, West Springfield,
Springfield, MA 01089 Directions

Since 1999

Specialities:

Grilled Chicken Cioppino Baked Stuffed Shrimp Fisherman's Seafood Platter Redfish Nouvelle Eggplant Lasagna Chicken Parmesan Chicken Francaise Rigatoni Bolognese Rigatoni A'la Vodka Shrimp and Scallops Fra Diavolo Wild Mushroom Ravioli Hazelnut Crusted Atlantic Salmon Day Boat Scallops and Risotto Swordfish Steak New York Strip Filet Mignon Center Cut Pork Chop

" Cal's Wood-Fired Grill & Bar is a welcoming place with a creative American menu. They serve classic dishes like steak, seafood, and pasta, and have options for vegetarians, vegans, and those who need gluten-free meals. The restaurant has a big dining area and bar, offering tasty, high-quality food. They aim to keep all guests happy, even picky eaters. Cal's Wood-Fired Grill & Bar also has special menus for holidays and events, offers gift cards, and takes online orders. The restaurant offers outdoor seating and in-store pickup. Their Eggplant Lasagna is made with crispy breaded eggplant, creamy pesto ricotta, soft burrata mozzarella, and topped with their homemade marinara sauce.

2026 Highlights: They feature a unique oakwood-fired grill and brick oven that serves up highly rated signature dishes like lobster risotto, brick-oven pizzas, and premium hand-cut steaks. "

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Menu:

SMALL PLATES:
Crispy Risotto Fritters: $14.95
Mozzarella Fritti: $13.95
Classic Buffalo Chicken Wings: $16.95
Korean BBQ Chicken Wings: $16.95
Coconut Crusted Shrimp: $17.95
Calamari Fritti: $18.95
Seared Tuna: $18.95
Mussels Poulette: $18.95
Korean Sticky Ribs: $16.95
Soups | Salads:
Beet Salad: $14.95
Chicken Schnitzel Salad: $22.95
Cal'S Chop Salad: $14.95
Classic Caesar: $12.95
Crisp Iceberg Salad: $14.95
Chicken Caprese: $26.95
New England Clam Chowder: $10.95
Tre Cipolle: $10.95
Tuscan Salad: $14.95
Cracked Burrata: $16.95
Steakhouse Chop Salad: $26.95
Cal'S Classic Plates:
Baked Stuffed Shrimp: $31.95
Eggplant Parmigiana: $26.95
Redfish Nouvelle: $31.95
Chicken Parmesan: $27.95
Chicken Francaise: $27.95
Rigatoni Bolognese: $25.95
Rigatoni A'La Vodka: $27.95

Discount:

Get $20 at 400 when You Join Their Loyalty Program

Get $40 at 750 when You Join Their Loyalty Program

Get $60 at 1000 when You Join Their Loyalty Program

Contact:

(413) 827-9353

Mon-Thu: 11:30am - 8:30pm
Fri & Sat: 11:30am - 9pm
Sun: 12pm - 8:30pm

TBR® Inspection Report:

10+ YEARS IN TBR
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LATTITUDE RESTAURANT

1338 Memorial Avenue, West Springfield,
Springfield, MA 01089 Directions

Since 2008

Specialities:

Garden Chopped Salad Dirty Caesar Massachusetts Little Leaf Greens Grilled Chicken Lettuce Wraps Porchetta Cuban Sandwich Soup Sandwich NY Style Chopped Cheese Balsamic Grilled Portobello Sandwich Wagyu Brisket Short Rib Burger 6-Oyster Special Crisp Calamari w/ Shishito Peppers Fried Brussels Sprouts Oyster by Each Vegan Meatballs Chef's Farmhouse Cheese Board Crispy Wings

" Lattitude Restaurant is known for its traditional American food made with fresh, local ingredients. Chef and owner Jeffrey Daigneau wanted to bring his skills back to the community he grew up in by offering a special dining experience called the “Lattitude experience.” His goal is to use fresh, local, seasonal ingredients to create unique and flavorful dishes for his guests. He aims to include all his guests’ favorite flavors to create a dining experience that feels special, inspiring, and memorable. The dishes and drinks are made with farm-fresh, global flavors for an exciting dining experience. Lattitude Restaurant also hosts events with professional service and seasonal menus. All event rooms have free Wi-Fi and come with audio/visual equipment like screens, projectors, microphones, and more.

2026 Highlights: They serve an innovative, farm-to-table global menu featuring local specialties like crispy shishito calamari and slow-smoked brisket tacos. "

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License #001175612

Menu:

LUNCH SANDWICHES:
Balsamic Grilled Portobello Sandwich: $15.00
Fried Chicken Thigh Sandwich: $15.00
Grilled Chicken Lettuce Wraps: $15.00
L Brisket Tacos: $16.00
NY Style Chopped Cheese: $17.00
Soup Sandwich: $15.00
Turkey Bacon Avocado Wrap: $15.00
Wagyu Brisket Short Rib Burger: $18.00
LUNCH APPETIZER:
6-Oyster Special: $18.00
Brussels and Bacon Flatbread: $14.00
Chef's Farmhouse Cheese Board: $16.00
Crisp Calamari with Shishito Peppers: $14.00
Crispy Wings: $14.00
Fried Brussels Sprouts: $11.00
Oyster by Each: $3.25
Vegan Meatballs: $16.00
Chicken Kimchi: $5.00+
LUNCH LUNCH PLATES:
Buffalo Chicken Mac and Cheese: $17.00
L Grilled 6oz. Filet: $36.00
L Roasted Norwegian Salmon: $28.00
L Seared Sea Scallops: $29.00
Vegan Pasta Carbonara: $18.00
LUNCH FINALS:
Four Layer Carrot Cake: $10.00

Contact:

(413) 241-8888 (413) 363-1208

Mon-Wed: 4pm - 10pm
Thu: 11:30am - 10pm
Fri & Sat: 11:30am - 11pm
Sun: Closed

TBR® Inspection Report:

10+ YEARS IN TBR
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MAX TAVERN

1000 Hall of Fame Avenue,
Springfield, MA 01105 Directions

Since 2003

Specialities:

Caesar Salad Wedge and Tuscan Chicken Salad Max's Chopped Salad with Shrimp Oysters on the Half Shell Littleneck Clams Baltimore Shrimp Jumbo Cocktail Shrimp Seafood Sampler All American Double Cheese Burger Buffalo Grilled Chicken Wrap Max's Steak and Cheese Turkey Club Blackened Fish Tacos Seasonal Grain Bowl Max's Chicken Parmesan Skirt Steak Frites

" Max Tavern serves American food with a creative twist, including modern dishes, classic steakhouse favorites, and craft cocktails. Executive Chef Nate Waugaman has over 10 years of experience. The restaurant has a stylish wood-trimmed design and is located by the Connecticut River and the Basketball Hall of Fame. They aim to make every visit special and create custom events that go beyond expectations. They also offer vegetarian-friendly options and are available for hosting events. You an surprise your loved ones with their gift cards. Their Seafood Sampler includes oysters, cocktail shrimp, spicy tuna, sesame salmon, and seaweed salad.

2026 Highlights: They also set themselves apart by featuring an on-site indoor golf simulator lounge alongside their signature contemporary chophouse menu. "

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Menu:

Lunch - Tavern:
Caesar Salad: $15.00
Chopped Salad: $15.00
Chopped Salad W Shrimp: $19.00
Field Greens Salad: $12.00
Seasonal Vegetable Grain Bowl (Lunch): $20.00
Tuscan Salad App: $14.00
Tuscan Salad W Chicken: $20.00
Wedge Salad (Tavern): $16.00
12 Chopped: $9.00
12 Field Greens: $6.50
12 Tuscan: $8.00
Harvest Salad: $16.00
12 Harvest: $8.00
Sunrise Salad: $17.00
Garden Salad: $14.00
Pea Salad: $16.00
Tavern Double: $21.00
Buffalo Grilled Chicken Wrap: $17.00
Max's Steak & Cheese: $19.00
Turkey Club: $17.00
Fish & Chips (Lunch): $21.00
Faroe Island Salmon (Lunch): $29.00
Poke Bowl: $17.00
Tavern Steak Frites: $27.00
Seasonal Vegetable Grain Bowl (Lunch): $20.00
Chicken Parm: $22.00
Roasted Carrots: $11.00
Side Mac & Cheese: $11.00
Smashed Red Bliss Potatoes: $7.00

Contact:

(413) 746-6299

Mon-Thu: 11am - 9pm
Fri & Sat: 11am - 10pm
Sun: 11am - 8pm

TBR® Inspection Report: