3 Best American Restaurants in Winston Salem, NC

“Village Tavern serves a wide variety of American food and has a long list of wines. Mary Grace Viado is the Executive Chef of the restaurant. Village Tavern focuses on giving great food, drinks, and service at a fair price. All meals are made fresh from scratch using high-quality ingredients. Their skilled chefs cook with top-grade Angus beef, fresh seafood, and natural chicken from around the country. The menu has something for everyone. They also have a craft bar that serves well-made cocktails, wines, and craft beers. Kids can enjoy tasty meals like grilled salmon, chicken tenders, fettuccine pasta, and grilled chicken. Village Tavern is a friendly spot where people from the neighborhood gather for any occasion. Their popular dishes include Hot Crab Dip, Carrot Cake, Sauce, and Fish. You can surprise your loved ones with their gift cards. Online orders, reservations, and free parking are also available.”

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“The Old Fourth Street Filling Station is a stylish spot that serves modern American food. The restaurant has a cozy fireplace and a covered outdoor patio, making it a warm and welcoming place to eat. The Old Fourth Street Filling Station has a unique charm, especially with its outdoor seating and relaxing atmosphere. They offer a wide variety of tasty food that everyone can enjoy. There is also a full bar and a large wine list. You can ask your server about daily specials or new dishes made by the chef. Guests can enjoy their popular shrimp and grits by the fireplace or outside on the patio. They are open for both lunch and dinner and have great daily deals. Creamy Tortellini and Shrimp and Grits are highly recommended dishes. Whether you're looking for a relaxed meal or celebrating something special, The Old Fourth Street Filling Station is a great choice. You can eat there, order takeout, or make a reservation. Their omelettes are served with your choice of two sides, Housemade hashbrowns, Grits, Sautéed cinnamon apples and Fresh fruit.”

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“Jeffrey Adams on Fourth provides fresh New American food made from farm ingredients and offers craft cocktails. The restaurant is owned by Jeff Bassett and Adam Andrews, who love good food and great service. You can enjoy everything from juicy steaks to fresh salads. This is a nice place for a quiet dinner for two or a big party. Their steaks and burgers are cooked on a wood-fired grill. They try to use fresh vegetables and fruits from local farms, including their own farm in King, NC. They cook bold and creative dishes using the best local beef, chicken, and seasonal produce. Jeffrey Adams on Fourth has a private dining room in their Wine Cellar for special events, business meetings, or any reason you want. The room has a flat screen TV with HDMI, seats up to 30 people, a full bar, and you can choose from three different 3-course dinners or appetizers. They also serve great cocktails.”

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