Bardenay Restaurant & Distillery

Ate here last night after finding this spot on Google. Walked there from Hotel 43. It's seat yourself. Luckily, a few tables were available on a very busy Thursday night. Let me just say our server was phenomenal. He was super busy but made sure we were well taken care of the entire time. He answered our questions & gave great advice. We started with their Brussel sprouts & 2 fun drinks, Please & Thank You - surprisingly delicious, & the Aged Rum Old Fashion - tasted like whiskey & I loved it. We also had the Trout & the Sea Bass Gnocchi. We really enjoyed both dishes & would have them again. The environment was fun. Their liquor & wine selections are large & their food was delicious. Oh yeah, they also showcase an employee in their alcohol book every month, & a charity. They also reprint their menu book every month to include these & their monthly drinks. Give this spot a chance. I think you'll love it too.

Awesome food. Everything was so tasty. Definitely recommend mushroom and steak pasta, for $21 it's delicious and a large portion. The side salad for $4 with an entre was eneromous! The service is a bit slow as the place is busy and there aren't unlimited servers, however the server was kind and attentive. Once we got our orders taken the food came out in good time. Update: have come back again and the food is just so good. I really enjoyed the meatloaf sandwhich but the pork chop is a must try!

Great location on a quiet street. Great staff and a cool atmosphere inside. The prime rib hit the spot. The side dishes are prepared excellently. Nothing bad about our visit other than it's a popular place so plan on lots of people here.