3 Best Bakeries in Rancho Cucamonga, CA

“85°C Bakery Cafe Rancho Cucamonga is owned and operated by Mr. Cheng-Hsueh Wu with 17 years of experience. The shop has over 40 chefs across the U.S. 85°C Bakery Cafe Rancho Cucamonga is a bakery and cafe specializing in espresso coffee-flavored beverages, decorative cakes, and freshly baked bread. They are skilled artisans who specialize in creating delicious tarts, cakes, and pastries by combining fresh ingredients with innovative techniques. Their commitment to craftsmanship and high quality ensures that customers enjoy flavorful, appealing treats with every visit. The bakery is an excellent location for special events such as corporate meetings, wedding anniversaries, and birthday functions.With over 1,000 locations worldwide, 85°C Bakery Cafe has established a strong presence in the industry.”

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“Mr. Baker's Finest Bakery & Cafe aims to provide high-quality pastries in a cozy and friendly environment. They know that quality ingredients are key to exceptional baked goods. They use only the freshest, locally sourced ingredients, ensuring every bite reflects their commitment to excellence. Their bakers and cake chefs are true artists in their craft. From delicate cakes and desserts to artisanal pastries, each item is carefully handcrafted to ensure perfect texture, flavor, and appearance. Whether you're placing an order or simply stopping by for a quick treat, you can always expect a wonderful welcome and a kind smile.”

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“Old Town Baking Company is a family-owned bakery specializing in specialty desserts, treats, homemade bread, and sandwiches. They bring their fresh, all-natural breads, pastries, and cookies to farmers’ markets across Southern California. They are committed to providing premium quality, preservative-free, all-natural gourmet breads, cookies, and pastries at a great price. They mix their baked goods from scratch and use all-natural, quality ingredients that you can actually pronounce. Old Town Baking Company is famous for its bakery items and bread, and it has been voted "Best Bread" and "Best Bakery" for four consecutive years by the readers of Inland Empire Magazine.”

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