“The Bakery Station in Monterey County is a charming vintage-style bakery specializing in creating delectable pastries, cookies, and signature sandwiches. With a focus on high-quality ingredients and a commitment to excellence passed down through four generations of bakers, The Bakery Station offers a wide selection of delicious baked goods for wholesale and daily customers. All of their products are made from scratch using only the freshest organic ingredients, resulting in baked goods that are great-tasting and have the perfect consistency and flavor. The team at The Bakery Station works tirelessly to provide a diverse range of gluten-free and vegan options to cater to all dietary needs. Their sandwiches are created with fresh, handmade bread. The bakery takes pride in curating a lovely collection of baked goods, each reflecting their commitment to quality and taste. Their bread choices include Sourdough, French Baguette, Ciabatta, Whole-Wheat, and Brioche Roll. So if you're looking for mouthwatering baked goods that are sure to please, The Bakery Station is the perfect destination.”
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