GOURMANDISE
250 South 300 East, Salt Lake City, UT 84111 Directions
Since 1991
Here’s The Deal:
Gourmandise is a French-inspired nook with an all-day cafe menu that's renowned for its made-from-scratch desserts. It was started 30 years ago by an immigrant family who wanted to bring European pastries to the city they'd made their own. They have been bringing smiles to customers' faces for over 20 years by offering the widest selection of pastries in the Salt Lake Valley. Their team offers the finest European pastries and desserts in the valley. They've been honored to have been the recipient of hundreds of awards over the years. Vegan and gluten-free options are also available at Gourmandise. Gourmandise is a perfect place to hang out with your friends and family. Gourmandise has two branches within the United States.
SPECIALTY:
Butter Croissants, Almond, Seasonal Fruit, and Cheese Croissant, Kouign Amann, Pecan, Pain Au Chocolate, Breakfast Pastries, Blueberry or Seasonal Scone, Cheese Pocket, Turnovers, Loaf Breads, French Baguette, Apple Cinnamon, Brownies, Cinnamon Bundt & Carrot Muffin
Price: Cakes Starts from $2.50
Croissants Starts from $4.40
Pastries Starts from $2.50
Best Gourmet Bistro and Also Best Bakery by Best Of State - Reader’s Choice Awards— Best Desserts - Baker’s Dozen/Best Bakeries by Downtown Magazine
TBR® Inspection Report:
EVA'S BAKERY
155 South Main Street, Salt Lake City, UT 84101 Directions
Since 2013
Here’s The Deal:
Eva's Bakery is a cheery bakery using area-sourced flour to make bread, French pastries, sandwiches, and more. Charlie Perry is the Chef and Owner of this bakery. They are dedicated to providing high-quality pastries in a relaxed environment. They pride themselves on providing high-quality bakery items with excellent customer service. All their pastries are made with the finest ingredients and free from chemical additives. Their team specializes in making pastries and bread. Catering services are also available. Eva's Bakery is a perfect place to chill out with your friends and family.
SPECIALTY:
Three Cheese Macaroni, Artisan Bread, Sandwich, Stuffed French Toast, Steak Sandwich, Croissants, Apple Wood Smoked Bacon, Burger, Bakers Pies, Pastries, Brunch Flatbread, Avocado Toast, House Made Granola, French Frittata, Quiche Lorraine, Pear, Caesar and Arugula Salad, Roasted Golden Beet Salad & Vegan Plate
Price: Breakfast Starts from $9.50
Soups Starts from $6
Bread Starts from $3.50
Pastries Starts from $2.75
Croissants Starts form $4.50
Soups Starts from $6
Bread Starts from $3.50
Pastries Starts from $2.75
Croissants Starts form $4.50
Drinks Starts from $2.75
TBR® Inspection Report:
LES MADELEINES
216 East 500 South, Salt Lake City, UT 84111 Directions
Since 2003
Here’s The Deal:
Les Madeleines is a cozy French-style spot for made-from-scratch pastries, desserts, plus a full breakfast and lunch menu. Romina Rasmussen is the Head Chef of this bakery. Her approach to baking includes both tradition and her unique twist acquired during her extensive travels. Inspired by the world travels of Pastry Chef Romina Rasmussen, the menu at Les Madeleines is a collection of pastries and savory breakfast and lunch items. All their bakery items are created from scratch and using only the finest ingredients. Their team offers a variety of unique gourmet cupcake flavors and French macarons in the Utah area. Les Madeleines is a perfect place to have meet-ups.
SPECIALTY:
Ham and Cheese, Almond, and Dulce De Leche Croissant, Monkey Bread, Kouign Amann, Passion Puff, Cookies, Butter Toffee Shortbread, Pain Au Chocolate, Carrot Cake Cookie, Palmier, Coconut Macaroon, Peanut Butter Cookie, Macarons, Desserts, Meyer Lemon Tart, Raspberry, Egg and Cheese Sandwich, French Toast & English Muffin
Price: Desserts Starts form $4.75
Pastries Starts form $3.50
Croissants Starts from $2.25
Puffs Starts from $4.50
Cookies Starts from $2