3 Best Bakeries in Virginia Beach, VA

“May's Parlor is a warm, cheery bakery & coffee shop specializing in French & American pastries, sandwiches & sweets. Rachel Browning is the owner and head baker of May's Parlor. May's Parlor is a locally owned, coastal cottage bakery-cafe known for fresh pastries, exciting flavors, and classic, crave-worthy cafe fare. They are very friendly and helpful to their customers. They also have a wide range of filled rolls, confectionery, and handcrafted specialty loaves. All their baked goods are free from additives and colorings. Their celebration cakes are designed and made to order, tailored to your tastes and specifications. May's Parlor has quickly become a must-visit for Virginia Beach vacationers and a local staple within the oceanfront community, with a variety of pastries hot out of the oven each morning and an impressive selection of savory breakfast and lunch items. Their signature pastries are baked fresh every day with the best ingredients. You can also customize your favorite cakes in Virginia Beach.”

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“Angie's Bakery is a community staple that has been providing freshly baked goods daily in Virginia Beach since 1988. They specialize in Filipino bread and pastries. Angie's bread is made fresh from scratch on the premises using the highest quality ingredients. Ken Garcia is still a Painter and is currently the Head Baker and Owner of Angie's Bakery in Virginia Beach. His attention to detail and love of experimentation keep Ken's mind occupied with new ideas to progress and carry on Angie's Bakery's legacy. The staff is friendly and helpful to their customers. Treat yourself to their fantastic bakery products. They make their products from scratch daily using only top-quality and all-natural ingredients. Their talented staff has consistently trained their teams to take great pride in hand-crafting each item with care and attention from start to finish.”

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“Rigoletto Italian Bakery & Cafe is a family-owned bakery that has been part of the small business community, dining traditional family recipes and new twists on traditions. They pride themselves on providing high-quality baked goods and services. Rigoletto's family originated from Naples, Italy, with recipes passed down from generation to generation. Their team uses high-quality ingredients to make everything fresh and tasty. Their team strives to make their products from scratch. They are proud that they make all of their products on-site, giving them complete control over the final product. Rigoletto's cannoli fillings are made in small batches, each meatball molded to perfection by a dedicated crew that has become family. You can also reserve your table, and it is a perfect place to hang out with your friends and family. Come in and see all the familiar bakery products you once missed, and share in their cultures, from their family to yours.”

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