Specialty:
“Doc Crow's Southern Smokehouse and Raw Bar serves classic Southern BBQ and fresh seafood. They serve breakfast every day, with locally roasted coffee and Southern favorites like Kentucky Derby Hot Browns. Their kitchen makes Memphis-style BBQ, smoked meats, and fresh oysters from scratch. Their bourbon room and lounge offer over 2,000 kinds of bourbon and whiskey, changing often so guests can try some of the rarest and best bottles in the world. The restaurant is in a renovated old warehouse on historic Whiskey Row. There’s also a kids’ menu with favorites like grilled cheese, burgers, chicken strips, and mini pork sandwiches. If you want Southern fried chicken or want to try something new, Doc Crow’s is a great choice. They also have a gluten-free menu.”
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