3 Best Caterers in Plano, TX

“Just Punjabi Foods specializes in authentic home-style North Indian cuisine and catering services, providing expertise for corporate events, weddings, and other special occasions. Their diverse menu caters to vegans, vegetarians, and non-vegetarians, promising a unique and engaging culinary experience. Just Punjabi Foods' culinary focus is on North Indian and Punjabi food, and they excel in live catering with food counters. Just Punjabi Foods prioritizes using the freshest ingredients available to deliver delectable meals. They are a North Indian and Punjabi food caterer and offer live catering, live Pani Puri, Gol Gappe, Papdi Chaat counters, live food serving, servers, and bartenders.”

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“Apple Spice is dedicated to aiding event planners by offering customizable options for peace of mind. Randy Clegg and Wayne Curtis founded the company and expanded from its original location to a nationwide chain with nearly 50 stores. They spent more than 30 years perfecting the art of bringing exceptional boxed lunches and hot food catering to businesses like yours around the country. Apple Spice offer each breakfast starts with the best ingredients, from jsut from oven muffins to creamy yogurt. The Plano-Frisco box lunch delivery service from Apple Spice features freshly baked bread, high-quality meats and cheeses, and crisp vegetables.”

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“Urban Taste Catering aims to create food locally, emphasizing tasty ingredients and a creative touch in every dish. Chef Tiffany is the owner of the company. Urban Taste Catering goes the extra mile for their clients, considering them part of their families. Their passion for food is matched only by their love for people, and they go above and beyond to deliver nothing but the best for their clients. Urban Taste Catering also offers various services, including food and beverages, rentals, linen, china and flatware, floral arrangements, glassware, bar services, cake services, tables and chairs, and tents. Their diverse selection of breakfast and lunch options that are crafted to excite every foodie in the office, turning meetings into culinary experiences.”

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