3 Best Chinese Restaurants in West Valley City, UT

“Lucky Chen Chinese Cuisine is a well known Chinese eatery in West Valley City. The restaurant providing familiar Chinese staples for dine-in, delivery, or takeout. They give first-rate meals, and they have an excellent menu. Their staff is always pleasant, professional, and courteous. They use only fresh quality ingredients for their dishes. Try their signature dishes are: beef hind shank with five spice, deep fried shrimp ball, deep fried huajuan, marinated jellyfish, duck salad, pork hock with rice wine, & homemade cuttlefish ball. If you are looking for delicious Chinese food, this is the best place.”

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“Wild Ginger Asian Cuisine is an excellent place for authentic Chinese options. The interior of the restaurant is pleasant, and the food is tasty and at a reasonable price with good-sized portions. The atmosphere is relaxed and inviting, with smooth, instrumental jazz playing in the background. The restaurant has excellent sushi & authentic Chinese food. All their staff is very kind, and polite and serves fast services. They offer all-you-can-eat sushi as well as single rolls, combo dishes, soups, and entrees. The restaurant is known for their variety of tastes and high-quality fresh ingredients. Come and enjoy the welcoming environment and outstanding service. They offer a dine-in and takeout menu.”

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“ABC Chinese Restaurant is a casual Chinese dishes, family dinners & a variety of smoothie flavors. The restaurant is a family-owned fast-food joint in West Valley City, UT. The staffs are respectful, and the service is fantastic. The restaurant provides the best Chinese food in town. There is something about the quick-fix Chinese fast food that satisfies that certain craving. They also offer a variety of smoothies. Don't forget to taste their chicken chop suey, sautéed szechuan chicken, crispy duck, wild peppered duck, peking duck, house special duck delicacy, and beef with broccoli. The restaurant is open seven days a week. They promise to deliver high-quality food to the restaurant.”

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