3 Best French Restaurants in Memphis, TN

Expert-recommended Top 3 French Restaurants in Memphis, Tennessee. All of our french cuisines actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!

11+ YEARS IN TBR
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ERLING JENSEN THE RESTAURANT

1044 South Yates Road,
Memphis, TN 38119 Directions

Since 1996

Specialty:

Saffron Crawfish Bisque Soup Du Jour Atlantic Salmon Dover Sole Meunière Seared Diver Scallops Red Snapper Black Angus Filet Of Beef Buffalo Tenderloin Rack Of Lamb Duck Leg Confit Guadaloupe Mountain Elk Chop Ny Strip Seared Bluefin Tuna Romaine Hearts Crispy Goat Cheese Roll Baby Spinach Roasted Asparagus Crispy Camembert Crispy Cornmeal Dusted Oysters Maine Lobster Pancake Angel Hair Pasta Seared La Belle Farm Foie Gras Boudin Stuffed Quail Jumbo Lump Crabcakes Jumbo Lump Crabmeat Crispy Veal Sweetbreads Escargot Persillade

"Erling Jensen The Restaurant is known for their refined versions of classic seafood and beef dishes served in a stylish and modern setting. Chef Erling Jensen has earned praise from top publications like Memphis and Southern Living, Food & Wine, and John Mariani's Virtual Gourmet. The menu offers a variety of options, from fresh salads to seafood dishes, along with house-made sorbets and other desserts. On Sundays, there is a special menu featuring soups, vegetable-based preparations, seafood options, and cheese selections. The restaurant also offers vegan, vegetarian, and gluten-free choices, making sure everyone has a great dining experience. They are happy to create a custom menu for your group. Erling Jensen The Restaurant offers a Chef’s Tasting menu every Thursday and Friday. Dine-in, outdoor seating, and curbside pickup are available for your convenience.

2026 Update: Chef Erling has also been invited and has cooked twice at the James Beard House in New York City. Erling Jensen The Restaurant has been serving French cuisine for over 29 years. Contact them for reservations and private dining."

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License #000313259

Price:

Appetizers:
Maine Lobster Pancake $35
Angel Hair Pasta $28
Seared La Belle Farm Foie Gras $35
Boudin Stuffed Quail $24
Jumbo Lump Crabcakes $42
Jumbo Lump Crabmeat With Hollandaise $42
Crispy Veal Sweetbreads $29
Escargot Persillade $25
Salads:
Seared Bluefin Tuna $32
Romaine Hearts $18
Crispy Goat Cheese Roll $21
Baby Spinach $15
Roasted Asparagus $22
Crispy Camembert $25
Crispy Cornmeal Dusted Oysters $28
Soup:
Saffron Crawfish Bisque $14
Soup Du Jour $12
Entrees:
Atlantic Salmon $44
Dover Sole MeunièRe $72
Seared Diver Scallops $53
Red Snapper $54

Contact:

(901) 763-3700 (901) 763-3060

Mon-Sun: 5pm - 10pm

TBR® Inspection Report:

3+ YEARS IN TBR
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CHEZ PHILIPPE

149 Union Avenue,
Memphis, TN 38103 Directions

Since 1869

Specialty:

Lentil Velouté Tuna Crudo Diver Scallop Rack of Lamb Beef Filet Elk Tenderloin NY Strip Chocolate Soufflé Chef’s Selection of Cheeses Beignets Omelets Croissant Crème Brûlée Tiramisu Cannelloni Lobster Ravioli Spaghetti Bolognese Soup of the Day Caesar Salad Italian Salad Verona Salad Margherita Pizza Pepperoni Pizza Vegetarian Pizza Meat Lovers Pizza Jack Daniel’s BBQ Pizza The Peabody Burger Beyond Meat Burger Fish Tacos The Peabody Club Avocado Chicken Wrap Chicken Salad Sandwich Grilled Chicken Sandwich Pulled Pork Sandwich Traditional Steak Frites Seared Salmon Peabody Duck

"Chez Philippe is a spot for French food lovers, offering a creative tasting menu that focuses on local and sustainable ingredients. This restaurant is located in The Peabody Memphis. Their seven-course prix-fixe menu changes with the seasons, giving guests a new dining experience with every visit. The meal starts with a surprise to excite the taste buds, followed by a variety of flavors and textures, and ends with small sweets and a special treat to take home. They also offer a five-course wine pairing to perfectly match each dish. For convenience, the restaurant provides free parking for guests. They also serve great cocktails and vegan dishes.

2026 Update: At Chez Philippe, their dishes are crafted by Executive Chef Andreas Kisler, Chef de Cuisine Keith Clinton, and Executive Pastry Chef Konrad Spitzbart. The restaurant also hosts private events for over 100 guests. Contact them for private events or bookings of 10 or more guests."

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Price:

Four Courses $95.00
Four Course Wine Pairing $50.00
Seven Course Chef's Tasting $135.00
Seven Course Wine Pairing $75.00
Enhancements
Truffles $60.00
Caviar $75.00

Contact:

(901) 529-4000 (800) 732-2639

Thu-Sun: 12pm - 3:30pm|5:30pm - 10pm
Mon-Wed: Closed

TBR® Inspection Report:

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RIVER OAKS RESTAURANT

5871 Poplar Avenue,
Memphis, TN 38119 Directions

Since 2011

Specialty:

Niçoise Salad Baked Brie Charcuterie Board Steak Frites Crème Brûlée 3 Cheese Beignets Duck Confit Jumbo Lump Crab Cakes Caramelized Salmon Tenderloin Dip Tuna Tartare Crispy Ahi Tuna Classic Club Sandwich Warm Goat Cheese Salad Pan Seared Halibut Chef Jose's Sirloin Burger Avocado Toast Golden Beets Warm Shrimp Salad Herb Crusted Lamb Loin Salmon BLT Petite Salad Hot NYC Deli Lentil with Chorizo Soup Short Rib Grilled Cheese Tomato Soup with Grilled Cheese Chicken Tortilla Soup Wild Mushroom Bisque Butternut Squash Bisque Braised Short Ribs Filet Mignon Fish Sliders Roasted Cauliflower Steak

"River Oaks Restaurant offers modern French and American dishes, led by Master Chef José Gutierrez and his talented team. Their menu changes with the seasons, showcasing fresh ingredients. River Oaks Restaurant is a locally owned restaurant that serves food in a French-American bistro setting. This is a popular spot for both locals and celebrities in Memphis. Their food is delicious and also beautifully presented, and they use the freshest ingredients. Diners can always expect a great experience with delicious food, an award-winning wine list, and a friendly atmosphere. They accept Visa, MasterCard, American Express, and Discover for payments. Free On-Site Parking and Handicapped-Accessible are also available.

2026 Update: River Oaks Restaurant is a full-service restaurant serving both lunch and dinner. They offer indoor and heated outdoor patio seating. Reservations are recommended, and walk-in guests are welcome."

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Price:

EntréEs
Chef'S Tv Dinner $32
Caramelized Salmon $35
Chef'S Fresh Catch Market Price
Pan Seared Halibut $40
Crispy Organic Lemon Chicken Paillard $28
Roasted Cauliflower Steak $28
Salads
Jumbo Lump Crab Cakes $28
NiçOise Salad $28
Warm Goat Cheese Salad $17
Golden Beets, Farro & Brussel Sprouts $18
Warm Shrimp Salad $25
Petite Salad $10
Sandwiches
Tenderloin Dip $28
Classic Club Sandwich $16
Chef José'S Sirloin Burger $22
Salmon Blt $20
Hot Nyc Deli $18
Short Rib Grilled Cheese $18
Fish Sliders $18
Dinner
Caramelized Salmon $35
Crispy Ahi Tuna $36
Pan Seared Halibut $40
Sea Scallops & Homemade Angel Hair $42
Herb Crusted Lamb Loin $38
Steak Frites $65
Braised Short Ribs $38
Filet Mignon $59
Chef José'S Sirloin Burger $22

Contact:

(901) 683-9305

Tue-Thu: 11am - 9pm
Fri: 11am - 10pm
Sat: 5pm - 10pm
Sun & Mon: Closed

TBR® Inspection Report: