Erling Jensen Restaurant is celebrated for its refined takes on classic seafood and beef dishes, showcased in an elegant and contemporary dining setting. Chef Jensen's culinary mastery has earned accolades from prestigious publications like Memphis and Southern Living, Food & Wine, and John Mariani's Virtual Gourmet. Guests at Erling Jensen Restaurant are treated to a diverse array of options. The menu caters to every palate, from tantalizing salads to an extensive range of seafood delights. For a sweet conclusion, patrons can savor house-made sorbets and other irresistible desserts. On Sundays, the restaurant offers a special menu featuring dishes like Beef Bourguignon, Yellowfin Tuna, Diver Scallops, and Mozzarella, elevating the dining experience for those dining on this particular day. Understanding the importance of catering to various dietary needs, Erling Jensen Restaurant provides vegan, vegetarian, and gluten-free options, ensuring guests enjoy a memorable dining experience. They are delighted to craft a menu tailored to your party's preferences.
UNIQUE FACTS:
• Takeout
• Reservations Required
• Dine in
• Serves Vegetarian Dishes.
3 Best French Restaurants in Memphis, TN
Expert recommended Top 3 French Restaurants in Memphis, Tennessee. All of our french cuisine actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
ERLING JENSEN RESTAURANT REVIEWS
Ben is a great server, and I apologize for my tardiness for this review. The food was great. I ordered the Dover Sole Meuniere, and it did not disappoint. I was so deep into my dish that I did not remember what I my wife ordered, but I do remember that she had an after dinner drink while I chose the Brandy Alexander. We were both very satisfied. Please stop by if you're in the area and feel impressed with their menu.
What a fun experience. Great tasting food with super and personable service. Good wine selections. I ate Chilean Sea Bass with butternut squash and green beans. For desert a Bourbon Cream Brule.
It is a great dining experience and amazing food for a fun night out to a business dinner with clients. Try the Elk Chop...amazing and not the taste of "wild meat" // "gamey."
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Chez Philippe is a standout destination for French cuisine enthusiasts in Memphis and its environs. What distinguishes them is their fusion of modern American culinary flair with French elegance, resulting in an unparalleled dining venture. Central to their gastronomic offerings is an innovative tasting menu that highlights the best of local and sustainable ingredients. This meticulously crafted seven-course prix-fixe menu promises an ever-evolving culinary journey that mirrors the shifting seasons, ensuring each visit brings a fresh and dynamic dining encounter. The culinary odyssey begins with a compelling surprise to awaken the palate, setting the stage for what follows. Throughout the meal, guests are treated to a symphony of flavors and textures, culminating in a delightful array of petite sweets and a thoughtful takeaway treat to savor later. For those seeking an elevated experience, Chez Philippe offers a five-course wine pairing option, expertly selected to complement and enhance each dish on the menu. This thoughtful addition adds depth and refinement to the dining experience, creating memorable moments for every diner. Additionally, complimentary parking options are provided for patrons' convenience.
UNIQUE FACTS:
• Takeout
• Wifi Facility
• Vegan Options
• Dine in
• Reservations Required.
Specialty:
$Price:
Wine Pairing $80
Tableside Truffles $50
Caviar $50
Four Courses $130
Royal Wagyu Truffle Burger $150
Contact:
Working Hours:
Mon-Wed: Closed
TBR® Inspection Report:
CHEZ PHILIPPE REVIEWS
I’ve been to Chez Phillips on a couple occasions - the afternoon tea and the multi-course dinner. Both have been fantastic!!! The afternoon tea was a refreshing experience. We chose our tea and were brought a variety of croissants with butter, pastries, sandwiches, and desserts. We also chose the champagne option which was a great pairing. Dinner was a multi course meal with wine pairings. All the dishes were very artistic, quite the culinary experience. Chris was our waiter both times. His menu, wine recommendations, and personality brought a lot of warmth and fun to each experience!
Excellent dining experience! We had the Chef’s Tasting Menu and it was 8 courses in total. We also did the wine pairing and each wine paired beautifully with the dishes. Service was also fantastic. Overall, a wonderful experience.
Elegant dining at it's finest! Service is excellent, already looking forward to my next visit.
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River Oaks represents a fusion of modern French and American culinary traditions, blending French cuisine's essence with the American market's diverse flavors. Their menu evolves with the seasons, reflecting nature's bounty. Executive Chef José Gutierrez, Tennessee's sole French Master Chef, brings over two decades of culinary expertise, honing his skills at the renowned Chez Philippe within the Peabody Hotel before assuming leadership at River Oaks. Beyond its delectable cuisine and award-winning wine selection, River Oaks captivates diners with innovative plate presentations and a commitment to using the finest, freshest ingredients. Whether indulging in a meal or enjoying the ambiance, patrons can anticipate a top-tier dining experience that consistently exceeds expectations.
UNIQUE FACTS:
• Takeout
• Dine in
• Indoor and Outdoor Dining Options
• Events
• Full Service Restaurant Serving Both Lunch and Dinner.
Specialty:
$Price:
Tenderloin French Dip $18
Crispy Fish with Remoulade $1
Classic Club Sandwich $13
Chef José's Sirloin Burger $15
Salmon BLT $16
Hot NYC Deli $16
Soups Starts from $7
Entrees Starts from $15
Sides Starts from $5
Salads Starts from $8
Dinner Starts from $7
Contact:
Working Hours:
Fri: 11am - 10pm
Sat: 5pm - 10pm
Sun: Closed
TBR® Inspection Report:
RIVER OAKS RESTAURANT REVIEWS
Great experience! The service was good and the atmosphere was cozy and relaxed. The drinks were well made. We loved both cheese appetizers, beet salad and all of our entrees. The lamb was especially good. Both desserts were a little of a miss (just comparing to the rest of the phenomenal dinner) but they both got eaten for sure. The chocolate fondant cake was a little dry and the pastry on the apple dish was tough to chew. All of the plating was beautiful, maybe the best I've seen in town. Plenty of parking. Overall definitely do recommend.
Great place to grab a drink or to have a romantic dinner, family dinner... Either way, food and drinks are always amazing. I’ve been eating here for years; and quality’s always great. Not your typical restaurant spot, even better. And please, try the ice cream, made from scratch and they are the best.
Exceptional experience at River Oaks Restaurant! Secured a last-minute reservation for a party of 4 at a bar table. From appetizers to entrees and desserts, every dish was not only delicious but also presented with exquisite artistry. A delightful culinary journey that deserves a solid 5 stars!
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