Coohills

Went for a 5 course dinner and did not disappoint. Went wing other Executive Chefs to experience it. Had an awesome time. The Executive Chef actually came out and explained each dish. Highly recommend everyone go visit and enjoy the experience as well.

For starters: the crab cakes are amazing. As is the brie plate. Then we had the short ribs that were melt in your mouth perfection. The salmon was so fresh and bright. And for dessert the chocolate dish was totally perfect. Not so rich. Just a perfect balance.

Jeramy was our bartender and was above and beyond with his kindness, explanation of the menu , and genuinely happy to take care of us. food was amazing and it was great to learn the story of the restaurant. will be back!