Papillon Restaurant

I have lived so close to the restaurant for a long time and finally we went to celebrate a friend's birthday. The result was an amazing evening. We were greeted by the owner Charlie and served by Connor. The food was amazingly delicious. For appetizers we ordered the roasted beet salad, the stuffed mushroom and the roasted brussel sprouts. For entrees we ordered the almond crusted halibut and the angel hair pasta with tomato sauce and grilled chicken. They tasted so good. The portions were good and the presentation was beautiful. The special dessert of the night was cheesecake creme brulee. First time I ever had that and it was amazing. So this was my first time eating here but it will not be the last.

Staff were outstanding!! Loved the escargot and Oyster Rockefeller. The Chocolate Mousse with cake desert was fantastic and was the highlight of the meal. Great beer selection and cocktails. I hope a Happy Hour menu is added. Wheelchair accessibility: Not easy to find Handicapped entrance.

This has been a family favorite for years. We love celebrating our special days here because the owner and staff always make it memorable with their friendly service, amazing food, and attention to detail.