Specialty:
“Masala Craft serves food in an airy space with floor-to-ceiling windows and an open kitchen. Sunil K. is the supervisor of the restaurant. He has more than 15 years of background in the restaurant and hospitality industry and entered the MasalaCraft family in 2007. The eatery is well-known for their delectable Indian food, which takes traditional tastes to a higher level. Masala Craft also enjoys new culinary experiences in Southern California and traveling to the latest beaches and cities. The restaurant uses aromatic spices, the finest ingredients, and the best herbs to bring the authentic taste of Indian foods to Anaheim. Masala Craft presents Indian hospitality assistance, wine selection, and a menu, establishing a high standard for Indian food. The restaurant delivers beautifully illustrated menu choices, mouthwatering desserts, exotic cocktails, and friendly service, ensuring a memorable dining experience. Masala Craft also includes a tailor-made catering menu that perfectly suits customers' requirements.”
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