“Sakoon invites you to indulge in a remarkable culinary adventure across India, skillfully merging the rich tapestry of traditional and contemporary flavors from diverse regions. Their culinary experts have skillfully crafted dishes that draw inspiration from the past, infusing them with renewed vibrancy and a modern flair. This authentic haven pays homage to culinary heritage while infusing each dish with a modern vibrancy. Upon entering Sakoon, you're greeted by the serene presence of Buddha's image on handcrafted wooden panels, accompanied by the tranquil sound of a waterfall cascading into a pool of delicate lotus petals, setting the stage for a memorable dining experience. Sakoon's chefs skillfully craft dishes, transforming each into a culinary masterpiece. Indulge in the Meen Molie, a Kerala Fish curry featuring succulent shrimp in a rich coconut milk base infused with onions and fragrant curry leaves. Don't miss the Classic Chicken Curry, where tender chicken pieces luxuriate in a delightful sauce made with onions, tomatoes, and a touch of cream. The commitment to exceptional flavors and artistic presentation at Sakoon ensures that every dish becomes a feast for the senses. Immerse yourself in the wonders of Indian cuisine as Sakoon invites you to savour a captivating gastronomic journey.”
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