3 Best Indian Restaurants in Jackson, MS

SPICE AVENUE

4711 Highway 55 North, Jackson, MS 39206 DIRECTIONS

Since 2010

Here’s The Deal:
Spice Avenue is a famous Indian restaurant located in the heart of Jackson city. It is an ideal place to try extensive Indian dishes with over fourteen entree meals and endless specialty orders to suit any requirements. All their meals are cooked daily using market-fresh vegetables, meats, natural herbs, and special spices. Their ingredients are prepared fresh every day. Spice Avenue also offers catering services for weddings, anniversaries, and graduation parties. Their trained workers will eradicate all the company's problems from your mind so that you can focus on hosting your guests. They will guarantee that the meal is hot and tasty. Goat-Vindaloo is made up of goat cooked with potatoes, tomatoes, and bell peppers then prepared in a thick, tangy curry sauce. Don't forget to try their Shrimp Biryani which is made up of Shrimp cooked with long-grained basmati rice and saffron, flavored with mint and yogurt. Order online facilities are available at Spice Avenue.

SPECIALTY:
Soup, Aloo Tikki, Fish/Paneer/Chilli Pakora, Wraps, Malai/Chicken Tikka/Seekh Kabab, Lamb Chop, Tandoori Fish Tikka/Platter, Dal Makhani, Lamb/Chicken/Veg Briyani, Naan, Chicken Curry, Shrimp/Paneer Tikka Masala, Goat, Shrimp Vindaloo, Rice, Bread & Desserts

Price: Appetizers Starts from $3.99
Tandoori Entrees (Clay Oven Sizzlers) Starts from $14.99
Vegetarian Specials Starts from $11.99
Curries And More Starts from $11.99
Rice Specials Starts from $14.99

Online Order

[email protected]

spiceavenuems.com

Reviews | Write a Review

TBR® Inspection Report:

TASTE OF INDIA

957 Highway 80 East, Clinton, Jackson, MS 39056 DIRECTIONS

Since 2009

Here’s The Deal:
Taste of India is an award-winning Indian restaurant that serves authentic Indian meals and the most exceptional customer service to its distinguished customers who will always enjoy a friendly, comfortable, yet elegant environment. They offer various Indian meals such as Chaat, Rice, Chicken, Lamb, Goat, And Seafood Delights. Each entree is individually cooked to your preference to ensure freshness and quality. Their chef only uses natural ingredients and locally sourced products in their dishes. Taste of India also offers catering services for 50-500 persons. Fish Coconut Korma comprises fish cooked in coconut sauce, cashews, raisins garnished with coconut powder. Must savor their Achari Chicken which is made up of chicken chunks cooked in a curry/pickling sauce with big onion and bell pepper. After your feast, don't miss to try their dessert Kulfi Ice Cream, which is made up of Delicious ice cream with pistachios & cashews.

SPECIALTY:
Vegetable Samosa/Pakora, Chicken Manchurian, Tikka Masala, Lamb Coconut Korma, Vindaloo, Tandoori Chilli/Biryani/Fusion, Shrimp Biryani/Tandoori, Lamb Tikka Masala, Shrimp Coconut Korma, Goat Curry, Fish Madras, Garlic Naan, Bread, Goat Saag, Lamb Rogan Josh & Vegetable Masala

Price: Drinks Starts from $2.99
Appetizers Starts from $3.99
Indo-Chinese Starts from $7.99
Soup & Salad Starts from $4.99
Chaat Corner Starts from $5.99

“Best of State” in 2010, 2012, 2013 and 2014 - “Best of Utah” in 2010 to 2014

Online Order

[email protected]

tasteofindiams.com

Reviews | Write a Review

TBR® Inspection Report:

NORTH SOUTH TADKA

1011 Lake Harbour Drive, Ridgeland, Jackson, MS 39157 DIRECTIONS

Here’s The Deal:
North South Tadka is a fine-dining Indian restaurant that offers authentic North and South Indian food, with a menu that honors culture. A visit to North South Tadka is a culinary voyage of discovery to India's exotic tastes and textures and the warmth and hospitality of the patrons. All their dishes are deliciously cooked using various spices available and the aromas generated by their use. Their unique menu various Indian food items such a chicken, lamb/goat, shrimp, fish, veg, Briyani, and more. Goat Biryani comprises boneless goat tossed with rich, fragrant rice, caramelized onions, & exotic spices served with raita. Add their Shrimp Masala Curry to your feast, which is made up of shrimp cooked with onions, tomatoes, & spices. Try their Andhra Chicken Curry, which is cooked with boneless chicken cooked with onion gravy and tomato sauce with special homemade spices. Don't forget to finish your feast with their Vada, which is a deep-fried lentil donut served with sambar and chutney.

SPECIALTY:
Samosa, Chilli Paneer, Chicken 65, Amritsari Fish, Chicken Soup, Idli, Puri, Vada, Cheese/Onion Dosa, Masala Uttappam, Paneer Tikka, Tandoori Shrimp, Chole Bhatura, Punjabi Saag, Andhra Chicken/Chettinad Chicken Curry, Goat Rogan Josh, Lamb Vindaloo, Butter Shrimp, Fish Masala Curry, Lamb/Hyderabadi Chicken Biryani, Naan, Paneer Kulcha & Rice Kheer

Price: Vegetarian Appetizer Starts from $4.99
Non-Vegetarian Appetizer Starts from $9.99
Soup/Salad Starts from $3.99
South Indian Dishes Starts from $5.99
Tandoori Entrees Starts from $10.99

[email protected]

northsouthtadka.com/menu

Reviews | Write a Review

TBR® Inspection Report: