“Masala Indian Kitchen serves North Indian cuisine and cocktails, featuring exotic decor touches. The restaurant achieved a ten-year goal of sharing its North Indian cuisine with friends and neighbors in Lafayette. Their families pass these recipes down from generation to generation. They offer a variety of meat, seafood, vegetarian, vegan, halal, and gluten-free dishes. Their kitchen has always been a welcoming space for loved ones, and it is the birthplace of Masala's menus. They strive hard to provide customers with the best meals at the most appropriate price points possible. They cook their delicious tandoori chicken in a tandoor clay oven to always ensure authentic flavors. They also serve cocktails served in a brick-walled restaurant with exotic decor touches. You can try their Hara Paneer Tikka with cubes of fresh homemade cheese marinated in a mint chutney yogurt sauce, cooked in a clay oven, and served sizzling. Masala Indian Kitchen always cooks its delicious tandoori chicken in a tandoor clay oven to ensure delicious, authentic flavors every time.”
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