3 Best Indian Restaurants in Stockton, CA

“Swagat Indian Cuisine is a family-owned and operated eatery that offers Indian dishes, from traditional to seafood dishes, at a reasonable price. Their chef specializes in preparing South and North Indian dishes. They utilize high-quality new ingredients and family-style cooking techniques. Non-Vegetarian Thali comes with one major entree curry, dal curry (yellow split lentils prepared with spinach, onions, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (homemade yogurt with cucumber and onions), plain basmati rice, one normal tandoori nan and a choice of dessert. Swagat Indian Cuisine's Dosa includes crepes made with lentil flour stuffed with vegetable curry and served with sambar and sauces. Customers must taste their Shrimp Karai, which is made up of Shrimp cooked with onions and bell pepper in onion sauce. Online order benefits are offered at Swagat.”

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“Tandoori Nites Restaurant's mission is to serve delightful and delectable Indian meals at reasonable prices. Their dishes are prepared fresh daily from fine and new ingredients, which are brought from India. Their gas-fired tandoori oven is the centerpiece of their kitchen, where the menu features many kinds of naan along with all chicken, meat, and fish dishes. Customers can pick among six to eight main courses on Tandoori Nites Restaurant's buffet, dessert, and salad. Tandoori Nites caters to large and small events as per the customer's wish. Their Entrees are offered with rice. They also feature a full bar. Customers must taste their Keema Samosa, Lamb Pasanda, Seafood Curry, Chicken Tikka Masala, Chana Masala, Fish Amritsari, Tomato Soup, and Lamb Biryani.”

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“Royal Indian Cuisine and Banquet offers a delicious and unusual menu of fusion cuisine from North India and authentic Indian delicacies. Their well-trained culinary crew makes authentic and traditional Indian cultural foods utilizing top-quality ingredients. Royal Indian Cuisine and Banquet also offers catering assistance for any event. They include a large banquet hall available for customers' special events and occasions. DJ is also available for customers' parties and receptions. Kadhi Shrimp is made up of Shrimp prepared with garlic, ginger, tomatoes, and spices. Customers must not forget to add their Fish Vindaloo to their feast, made up of Boneless fish prepared with potatoes in spices. Royal Indian Cuisine and Banquet also provides online food ordering facilities for those who like to enjoy their food in home comfort.”

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