“Vagabond Pizza is owned by Jason and Jessica Adams, who are passionate about food and quality dining. Jason has been cooking his whole life. Jess is just a really good eater. Together, they bring Vagabond Pizza to Downtown Abilene. Their team of chefs is Jaden Flores, Jon Villalovas, Brian Hess, Brian Hess, Jessica Adams, and Lindi Bruno. The restaurant offers handmade pizzas, creative pies, craft beer, and wine. They pride themselves on using fresh, high-quality ingredients and a special pizza sauce. The restaurant offers a variety of vegan-friendly options. Vagabond Pizza also hosts special events, including the Coastal Greek Dinner on April 30th, and the April, July, and October Wine Dinners. They provide gift cards and high chairs for families with young children.”
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