Specialities:
"The Cloverleaf has been serving for over 70 years. The restaurant serves up thin-crust pies, wings, and drinks, and has multiple TVs for sports. The restaurant was founded by Nolde and Mike Ball. All their pizzas are handcrafted daily and dressed with a flavorful red sauce. Pizzas are generously topped with an array of meats and veggies of your choice, which are not pre-cooked. You can build your own or trust them with one of their famous specialty pizzas. Their average time for preparing pizza is 25 to 45 minutes, depending on the size of the pizza and the number of toppings. The Cloverleaf provides banquets that can accommodate up to 50 people.
2026 Highlights: Their pizza earns its fame from its unique thin crust. Their pizza is the perfect dish for that special occasion. You can always count on a memorable event when Cloverleaf pizza is at the center of the table."








