3 Best Seafood Restaurants in Dayton, OH

“Jay's Seafood is a family-owned business that serves award-winning clam chowder and crab cakes, poke salad with sushi-grade ahi tuna, and whole lobster. Amy Haverstick owns the restaurant, and the executive chef is Nathanial Young. The restaurant has monthly wine dinners/luncheons and beer dinners. The historical building has a unique touch for a romantic dinner or a large celebration. Jay's Seafood has a full-service bar and hosts various wine-tasting events. Their delicious desserts are all made exclusively in their bakery to complement a wonderful dining experience. Jay's Seafood offers happy hour food and a kids' menu.”

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“Red Lobster Dayton serves an American seafood menu amid New England-themed decor. The restaurant is committed to serving mouth-watering seafood dishes. The restaurant offers dinner specials that include lobster fest, crab fest, and endless shrimp. You can also Create Your Own Ultimate Feast® $44.99. You can try their parrot isle jumbo coconut shrimp, garlic shrimp skewers, live Maine lobster, wild-caught Dungeness crab, and hand-breaded chicken tenders. Red Lobster Dayton offers catering services, gift cards, happy hour food, online orders, gift cards, wheelchair-accessible, and vegetarian options.”

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“Bonefish Grill Dayton offers a seafood-centric menu, steaks, and cocktails. The restaurant is located in Dayton Mall. The restaurant specializes in market-fresh fish from around the world hand-cut in-house every day, and wood-grilled specialties. Bonefish Grill's Managing Partner is Daniel Grubich. The restaurant dishes feature the highest-quality and freshest ingredients. They offer a selection of classic and signature hand-crafted cocktails, using just-squeezed juices, and edible garnishes. Bonefish Grill has a kid's menu that includes popcorn shrimp, mac n' cheese, fish strips, chicken tenders, and grilled chicken. Bonefish Grill Dayton offers outdoor seating and online orders.”

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