Specialities:
" Mitchell’s Seafood House offers a menu that primarily focuses on seafood, several house specialties, and seasonal offerings. The restaurant also provides a regular list of fresh fish, including salmon, cod, and sea bass, which can be prepared in four different ways and served with a unique side. Their most popular dishes include the hoisin-glazed yellowfin tuna, ginger-crusted Atlantic salmon, and twin cold water rock lobster tails. Their chef's specialty scallop dish is a butternut squash purée that perfectly balances earthy potatoes, apples, and rich, sweet scallops.
2026 Highlights: Mitchell’s Seafood House offers a private dining room, gift cards, catering service, and online orders. "








