J. GILBERT'S WOOD-FIRED STEAKS & SEAFOOD
“J. Gilbert's Wood-Fired Steaks & Seafood is a luxurious farm-to-table restaurant and bar offering a classic steakhouse and martinis. The name of J. Gilbert's is an homage to iconic restaurateur Joe Gilbert, the icon of Kansas City's restaurant, both embodied and popularized in kindness. The farm-to-table idea inspired the restaurant menu, highlighting contemporary takes on rustic comfort food. The restaurant serves Midwestern brought-up USDA Prime Black Angus beef marinated over an open wood-fired grill, with the same inviting service and warmth that Mr. Gilbert was known for. If you're looking for date-night restaurants, a place to celebrate special occasions, or a nice dinner. Taste the Filet Mignon, Bone-In Pork chops & Lamb rack. Catering and outdoor seating facilities are available.
UNIQUE FACTS:
• Offer All You Can Eat
• Serves Happy Hour Food
• Fireplace.”
Read more