3 Best Steak Houses in St Louis, MO

Here’s The Deal:
Twisted Tree Steakhouse was formed in July 2016 when the Syberg Family of Restaurants of St. Louis and The Pear Tree of Macon, Missouri, merged over 100 years of professional experience. Private rooms can accommodate up to 30 guests. They use only the finest cuts of 100% Pure Black Angus / Prime Beef from an exclusive list of farms in the Midwest. Their mission is to construct an unforgettable adventure through fantastic food and excellent service, striking a balance between simple, approachable, and creative design. They deliver an incredibly delicious menu with a special charm to please everyone. The Twisted Tree Steakhouse cocktail menu has been carefully designed to suit every meal of the guests exactly. They have several signature barrel collections to match your favorite cocktail or buy a bottle for your private collection. Takeout and gift cards are available.

UNIQUE FACTS:
• Happy Hour Food
• Great Cocktails
• Wi-fi.

Here’s The Deal:
Tucker’s Place is the premier steakhouse in Saint Louis, which opened in 1982. The owners of Tucker's house wrote and developed the specifications for the beef and only visited the establishments that could offer the best. The restaurant staff members are very attentive to their work. The restaurant dishes are prepared with the highest quality ingredients. They strive to offer the best to their customers by offering delicious food, a relaxed and warm atmosphere, excellent service, and reasonable prices. They also deliver gift certificates. They offer food at an affordable range of prices. The restaurant has branches in three locations.

UNIQUE FACTS:
• Happy Hour Food
• Fireplace
• Great Cocktails.

Here’s The Deal:
The Best Steak House has been serving up delicious steaks in Midtown. They serve a delicious menu of steak dishes and more. They cater for 25 or more people. The restaurant grill sizzles seven days a week with steaks, burgers, pork chops, and chicken. Other favorites include fried fish or shrimp, even with salad, Texas toast, and baked potato. A gyros sandwich is on the list as a tribute to the Greek culture of the founder, Dean Kases, though the St. Louis institution is now runed by son Dean Jr. and son-in-law Phil Schreiber. Causal dress is allowed, and reservations are not required. They also offer Wheelchair accessible and Takeout options available.

UNIQUE FACTS:
• Kids' Menu.